CLEAN,FILLET & COOK|| BARRACUDA || OVEN GRILLED BARRACUDA

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Oven grilled Barracuda
with honey, herbs and broccoli
Ingredients;
• Barracuda Fillet Steak
• Broccoli
• cherry Tomato
• Olive oil
• Sesame oil
• Honey
• Garlic
• Yellow Onion
• turmeric powder
• Thyme
• ground pepper
Music in this Video: Grut by Patric Patrikios
Music Link: www.youtube.co...

Опубликовано:

3 окт 2024

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Комментарии : 25

@NicekieRawlove 4 года назад

Sarap naman nyan, thanks for sharing and for listing all ingredients.

@mdolstein Год назад

how long did you cook it?? What temp u recommend? Thanks just caught a bunch of barracuda yesterday looking forward to trying this!

@letchado 4 года назад

mukhang masarap siya nagutom tuloy ako salamat sa pag share

@ev.adrulifestyle4070 4 года назад

Oohooooo tulo laway ko my favorites seafood

@SinghaGerly 3 года назад

Bravo ! Thank you for this quick & perfect video !

@HERBSANDKNIFE 3 года назад

Glad you enjoyed it!. Thank you for watching my video :-)

@twizzler3b 9 месяцев назад

Oven grilled is good, but I prefer grill baked :D Or sometimes air fried, sun dried by the moon, etc.

@WinskyVlog 4 года назад

Wow yummy delicious thanks for sharing my friend love it

@KATHOTSKIEVlog 4 года назад

Sarap nyan bro,,, thanks for sharing this menu.may natutunan...

@RideWithJanex 4 года назад

Huhu nakakagutom ..ayus na lods

@cspalban 4 года назад

Wow kalami ani na sudAn.

@RheneAmplayo 4 года назад

Sarap ng mga niluluto mo sir

@musichub1592 4 года назад

sarap boss

@darlinglyn4571 4 года назад

Yummylicious

@cecezamora1745 4 года назад

Looks so delicious 😋 😍

@HERBSANDKNIFE 4 года назад

Thank you 😋 insan

@LouieBoy 4 года назад

Wow ang sarap Ang ganda pa ng plating. Natapik na kita lodz. Pakiresbak sana

@HERBSANDKNIFE 4 года назад

thank you for visiting my kitchen naresbakan n kita kuya

@lunchkit35 2 года назад

How long will it need to cook please ?

@HERBSANDKNIFE 2 года назад

Thank you for asking. I am actually using an old model of oven with top fire on it for grill. first, I set it for 20min oven, then another 10min top fire for grill. I advise to keep an eye to the color of the vegetable and fish based on your preference.