I love love love that you give us the instructions for freezing ! It's really great because I often want to make time consuming recipes like this but cannot eat it all in one sitting. Would be awesome if you could give freezing instructions for your other recipes like dessert sticky rice or other kinds of dumplings :) Thanks so much
con huong dan ma co cu nhin cai mieng con ko sao ma de thuong qua vua xinh vua gioi cam on con nhieu lam vi nho xem chuong trinh cua con ma co nau an cung kha len mot chut roi , co se co gang va chuc con nhieu suc khoe va thanh cong trong cuoc song .
Wow this is fantastic!! As a vegan family who recently moved to Danang this is right up our alley!! Where is this restaurant? The only one we know about that serves vegan food is Ngoc Chi and Karma Waters. I would love to visit this little shop :)
Hi Helen, Love all your videos of your recipes! I wanted to see your Mung Bean Dumpling in writing, but you are missing directions on your website. Will you be able to fix this? Thank you!
I can't believe the food you can just buy on the streets! Who needs to cook? You just know homemade food like that is delicious! Food scene in America sucks!
Thanks for including vegan and vegetarian options but we followed this recipe very carefully and it didn’t work at all, the dough didn;t come tougher so we couldn’t form the dumplings. And now it’s 9:00 and we have no dinner.
Bread is usually vegan. Certain types of bread might have milk, butter, egg, or honey, but regular bread is basically just flour, water, yeast, salt. Source: 4 years of reading bread ingredient labels and baking my own bread as a vegan