COCONUT BALLS recipe, small cakes with melt-in-the-mouth and soft jam. quick and easy recipe without butter
ingredients:
500g flour
3 eggs
1 glass of vegetable oil (150ml)
1 glass of sugar (150g)
11g baking powder
the zest of a lemon
apricot jam about 400g to 500g
3 tbsp orange blossom water
coconut
conservation:
keep in an airtight box, and all jam cakes are best kept cool. Especially during hot periods
#cocoballs
#Moroccan_cake #easyrecipe #Algerian_cake
4 июл 2022