COCONUT CAKE WITH CORN STARCH, LACTOSE-FREE AND GLUTEN-FREE
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Ingredients:
4 eggs (220g)
1 cup sugar or (200 g)
1/2 cup oil or (120 ml)
1 glass of coconut milk or (200 ml)
2 cups cornstarch or (240 g)
100 g grated coconut
1 tablespoon baking powder or (15 g)
Roof
50 g grated coconut
1/4 cup sugar or (50 g)
1/2 cup water or (120 ml)
my cup is 240 ml
21 мар 2023
