COCONUT CURRY SALMON || Ready in 30 mins 

Salmon (skin off)
200ml coconut milk
1 tsp fish seasoning
1 tsp all purpose seasoning
1 tsp curry powder
2 cloves garlic (grated)
2 slices scotch bonnet pepper (optional)
2 sprigs thyme
Bell peppers (sliced)
1 onion (sliced)
1 carrot (sliced)
1 tbs coconut oil