Coffee Sponge Cake That Melts In Your Mouth ( World Best Coffee Cake ) 

COFFEE SPONGE CAKE THAT MELTS IN YOUR MOUTH
This coffee cake recipe with mascarpone coffee cream frosting is perfect cake for birthday parties . It has a extremely soft texture and taste like tiramisu cake . Try to make this excellent dream coffee cake for birthday of the one who loves tiramisu cake and coffee flavor .
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INGREDIENTS
COFFEE SPONGE CAKE :
All-purpose flour ( 225 g )
Vegetable oil ( 180 ml )
Brown sugar ( 180 g )
3 eggs
Cream cheese ( 85 g )
Milk ( 100 ml )
Instant coffee ( 1 & 1/2 tbsp )
Cornstarch ( 45 g )
Baking powder ( 1 tsp )
Vanilla powder ( 1 tsp )
MASCARPONE CAFFEE CREAM :
Instant coffee ( 1 tbsp )
Hot water ( 1 tbsp )
Mascarpone cheese ( 300 g )
Brown sugar ( 70 g )
Heavy whipping cream ( 500 ml )
DECORATION :
Lady fingers
Unsweetened cocoa powder
Chocolate shavings
Spresso coffee
SPRINGFORM PAN ( 26 CM )
BAKE AT 180 DEGREES
FOR ABOUT 35-40 MINUTES
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