COOKIE DOUGH CHEESECAKE 

I just made this....tasted great! I used almond extract for the cheesecake with a hint of vanilla. I didn't have cookies, but I DID have cocoa powder and oatmeal. Ground that up with the cocoa powder and about 1/4 cup of sugar with melted butter to make a crust. Todd...this tastes FANTASTIC!

It works as a flavour enhancer. You won't taste the salt but it will help to bring out the other flavours better :)

Yes you do :)

I need this in my life 😋😋😋

You never cease to amaze me Todd

Thank you so much :) Also i do put Russian subtitles on all my new videos. Its not perfect but i hope it helps :)

First of all i live in Australia, also you may be thinking of vanilla essence which is very thin. Extract has always been a thick liquid :)

oh ok, well it really depends on the recipe. I have made cheesecakes where it has been runny before going in and when removing from the oven it has been very jiggly. Some are just like that. Some you need to let cool down in the fridge for a couple of extra hours, it just depends on how thick they are. But as long as you're following the ingredients then im sure it will be fine in the end :)

Yes there was. That was a mistake on my part. Notice when i take it out of the oven there is next to non, i recorded the wrong part by recording the mistake. The ingredients in the description is what you should be using :)

Thanks, and i use a concentrated vanilla extract. much nicer taste :)

Yes you can use salted butter if you must :)

I know right! :)

Thank you! I found the "idea" of it but tailored the recipe to suit myself :)

I love how you will say the name of the recipe and then you'll smile ahahah. Love your recipes. xx

You're welcome :)

I love Todd because he always tastes his creations and shares with us how delish it is lol :o)

I don't know why I always watch ur videos during bedtime -.- hungry!

Thanks and yeah i know, i made a mistake in my measurements. Notice in the next shot when i take it out there no none to be seen. I drained it out with paper towel so the ingredients in the description are the right amounts. I didn't want to go out and buy a whole new packet of cookies to do it again. but i still fixed it :)

Yes :)

Thank you so much :)

I made this and omg it was so good my whole family is making me mKe it again this weekend 😁😁

oh my. that looks heavenly.

Its missing some ingredients to make it a cookie like the egg and baking powder, the only thing baking is the cream cheese. The dough on top while yes will harden slightly will not bake like a normal cookie. :)

It just makes it firmer, but without the egg and the baking powder it doesn't form a solid cookie. The baking is more for the cream cheese :)

"Bash em silly with a rolling pin" - ha ha ha!! This video could be titled comfort food and stress relief. Amazing as always Todd.

Thank you Kiodara :)

Omg! I need to make this immediately!

OMG!!!! You're so creative and awesome!! Love it

I made it yesterday, omg!! Its so hard to not eat the whole thing, I love it! :D thanks!

Thank you :)

Fantastic! and thank you :)

Thanks Lyn :)

Fantastic! Thank you :)

oh stop it! *blushes*

Hey Todd! You're super! I'm from Russia. I like your videos very much. Your recipes are really amazing. When I watch your videos, I can not only learn cooking, but also learn English. Yeah, now my English isn't perfect, I know. ;)) Thank you very much and Good Luck!!! ;) ;*

I do try to :)

Thanks Chrissy :)

You and your videos are the BEST!

If you like :)

I will look into it :)

That looks AWESOME!!! I'm going to do that now!!

This is my day job :)

As i said in the video they are in the description below :)

your name goes well with your channel I love your recipes!!

Thanks! :)

Thanks :)

That's looks SOOOOO GOOD!!

todd me and my grandma love ur cooking and were going to make the cheese cake right now YUMMY!!!!!!

WTF THAT LOOKS SO GOOOOOOOOOOOOOOOOOOOOD

What raw egg?

Thanko! :)

My 2 favourite things. Cheesecake and cookie dough. Yummy. Thank yu

I feel like you know how to make everything!! (Which is a pretty awesome)

Well thank you :)

Thank you, it looks delicious!

The ingredients are in the description :)

Never done anything like that before. What do you have in mind?

This is all discussed in the video :)

Your amazing .. I really love your recipe

mm that looks so yummy! awesome idea.

your the man bro. im gonna be the fattest personal trainer ever..lol these recipes are awesome

I will take a look :)

Its a concentrated extract. Taste far better :)

Fantastic! :)

this looks soooo delicious

it's pretty cool looking it makes me think of a giant ice cream sandwich but with cheesecake nom nom

I already have! :)

* question

Imagining it with fresh cream / perfect!!

Like what? feel free to shoot me some ideas over at my facebook page :)

WOW! that looks so good! I might make this today or tomorrow :D I love cookie dough and cheesecake!! :D thank you!!! I subscribed you! I cant wait to try this! :D

oh you *blushes*

Wow!! What a great recipe!! Thank you for making a tutorial on it!! :) By the way, did you create it?? :)) I Love you so much!! :) xxxxx

What do you mean?

hehehe you're welcome :)

Im working on it :)

Maybe in time :)

Lol did you really say 'bash then silly with a rolling pin' ? You got me in stitches, you're so

It looks so so good!!! Amazing :-)

Most of these recipes while yes i find in different places i also change things in them to make them my own so without a lab i would have no idea what they contain :)

OMG I 😍 cookie dough.

Delicious as usual

fantastic! :)

Yes, the egg went into the cream cheese which is baked. The cookie dough contains none.

We don't have those in Australia :(

That looks good!

i did :)

Sorry but which one? I just looked and i don't see another comment from you on this video.

Looks yummy!

Oh, cool to know you're an Australian :D The accent had me confused, sorry. And we don't really have 'essence vs. extract' here in the States. Interesting to know there's other kinds out there! Love your videos! Never have to wonder after a dessert again.

You are the kind of cheesecake Todd.

This looks.... AWESOME! :D

do you put the mixture in at the same temp as the crust?

Oh man. I know what I'm making next time I go shopping!

lol Thanks :)

I'm so going to make this to try out my new cheesecake pans

Mine is concentrated. :)

Sounds interesting :)

I wouldn't O.o

When you say "you will not regret it" You should add;; only if your on a diet hahah but that looks soo good