Cooking and eating the most delicious and healthiest meal in Togo West African Tuo Zaafi. 

Today is Friday, the third day of Eid al-Fitr, and we Muslims celebrate it after fasting the holy month of Ramadan, but I respect all heavenly religions. I am happy on this occasion. I love you. 😊🎉❤

❤❤ your video is very good

pure water👍

Hmmmmm Christelle Vous me mettez de l'eau à la bouche

Bon courage

Danke fur das Hochladen sehr sehr intressant

Like 32 It looks really delicious and fun. Thank you for sharing. Have a great day my friend 15:56

Looks yummy yummy ❤

Great recipe Looking yummy 😋😋😋

You make me hungry indeed❤

Good job our sister in law

เห็นแล้วหิววว😍😍😍😍

😮😮😮 yummy nice Africa😊😊😊😊

From Bangladesh

Looks Yummy yummy😋😋

Healthy food ❤

Hello have a good day😊

The food look so delicious…. Looks like what we call ewedu here in Nigeria just different process of cooking it ❤

Save me some please ❤

On point as usual

😋😋😋😍

Liberians make theirs with palm oil, and eat it with fufu or rice. You should try the Liberian recipe. You can find some on RU-vid. It is locally called palava (plawor)sauce,.

I love the Greens 😂

🙏❤️❤️❤️🌺

That looks delicious dear enjoy yourself, and please how do i get in touch with you🙏🙏🙏

You should have plucked the leaf before blending.

I would eat some greens no meat 😂

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Looks Yummy yummy😋😋