Cooking most delicious lamb stew recipe in the village | popular iranian food (Gheymeh) 

Hello my dear friends 👋
in a beautiful nature in the village, we make one of Iran's famous traditional stews in a rustic and excellent way. This stew has mutton and cobs, turmeric, salt, pepper, and tomato paste. It is very easy to prepare this dish. It is simple and easy and served with rice.In this video I'm going to show you how to cook an Iranian popular food called Gheymeh Stew.In Persian food culture we have many different stews that we serve with Pilaf.They are very important dishes here in Iran.One of the most popular stews for us is Gheymeh Stew.It is also called Potato Gheymeh stew (خورش قیمه سیب زمینی ).Today in my cozy village house I'm going to make it.i hope you enjoy this video 🥰
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⏰Time Stamps Chapters:
00:00 - Intro
00:22 - Chopping fresh mutton
04:12 - Working village man
07:00 - preparing gheymeh stew
22:38 - lunch time
24:32 - outro
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Welcome to North village channel❤️
I am Sara and I live with my husband and his mother in a village in the north of Iran.🌳
I will introduce you delicious Iranian food and cooking in nature and share my experiences about living in nature and in the village. If you want to know more about life in Middle East villages and local and traditional foods, subscribe to my channel.
Every Saturday and Wednesday I upload relaxing and ASMR videos in forest environment.
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