Cooking my favorite childhood dish with my mom! 

This is one of my favorite episodes. It's so important to include family + culture + history. It is also part of the recipe. Keep on cooking, chef.

It’s so weird, I’m smiling while watching, but crying at the same time. I miss my mom 😢! Thanks for sharing chef. I really enjoyed this episode.😊

Happy Birthday to your mom. She looks young and pretty! Chef, kamukha mo si mommy mo.

C mommy mukhang bata pa at parehas mo chef pag ngumingiti!😍😍😍

You come from a respectable family, and your Mom is so young looking, has a fresh aura. What a beautiful house too Chef. I’m so happy for you!! ❤️🌷♥️

Family tradition pass on from generations are always the best. The family that Cooks together, Stays Happy forever.

Mom is so classy and sophisticated!

My favourite too ang dinuguan.. pretty nanay naman

Ang pretty po ninyo mommy and mukhang mabait, Sana po more vlogs with mom Chef Tatung, God Bless 🙏💞

Lovely mom chef Tatung…and lovely place as well 💗💞💕

mama: "proud of you, Tats". 😭 I love this episode, chef 💜

I like your mom very simple😊and the whole family God bless!!

Mahilig nga dw bisaya sa luya pero ako d bisaya mahilig ako mag luto with luya..

Your mom look so young, chef. 💕

Happy Birthday op Mom!🎉🎉🎉 Your love to cook really shows. Masaya kayo and simple! Some day, I'll have the strength to cook more if your yummy recipes. Pag magaling na ako, will explore so E of your recipes. Salmat po Chef...❤️🙏☕️

Great recipe. Same recipe that we make in Bicol. I grew up with this recipe that my Mom used to cook for us. She is now turning 80 years old. And, now I am continuing her legacy as the family cook. It is always Great to share a bowl of happiness with the family. Salute!

Chef, I'm sure masarap ang luto mo because it's made with love of family. Great recipe! will definitely be trying this sa weekend. Cheers!

Wow sarap nmn chef, paborito nmin ng nanay ko rin yan chef

Chef Tatung, you are amazing!

I also follow you sa IG chef. It's always a joy seeing you bond with your mom po. Mukhang nag enjoy po kayo sa inyong holiday. 🥰💜

Very lovely mom ❤️

Wow😊 1 of our favorite dish in Ilocos,dinardaraan,yummy Chef,natakam tuloy ako,makapagluto nga po bukas,thanks Chef,God bless

Thanks Chef that's my favorite, too.

Favorite ko din yan.sarap ng luto ng mama ko nyan.nagpapasalamat ako sa mama ko at namana ko sa kanya Ang pagluluto nya ng masarap na dinuguan❤️😘

Winner si Mommy! Happy birthday Ma'am !

Ang ganda nman n nanay!

Your my favorite chef 👨‍🍳 your so sweet 😋

so proud of you and your family, masayahin si mama mo. God bless you always chef and your family🙏👍💖😍

Ganda ni momy hello po god bless

Yummy 🎉I am craving right now ❤ my fav by far!

Watching from Switzerland yes I'm from bicol we do the same with gata actually it's my ulam for tonight ❤

Love your recipe!

Ganda ni mommy mo chef,young looking pa.

Wow, ngayon ko lang napanuod ito.....hello to your mom chef Tatung.....

kalami ba ana, super!!! try pud ninyo maskara sa baboy, instead of sisig gawin niyong dinuguan so yummy... love your recipes, nakakagutom 😍

Sarap tlga nyan..

Namiss ko tuloy dinugan na luto ng father ko. May he rest in peace.

Pwede palang lagyan ng gata ang dinuguan. We'll try your recipe Chef. Thank you for this!🥰

Paborito ko din Po Ang dinuguan ♥️

Sarap naman Chef

Saamin sa Bicol meron talaga gata ang dinuguan.Favorate ko din ang dinuguan.😋😋

sweet Naman Ng mommy 🐱🐱🐱

Been watching you Chef from Germany. I get recipe ideas from your channel to cook for my German husband. ☺️

this is just how we cook dinuguan. unlike dinuguan in Luzon, ours is not sour. it's so hard to find a resto that can cook dinuguan how I love it.. lovely dishes, Chef! I wish to see you in person.

Cooking while bonding with your mom...what a perfect combination. L

In tanza navotas city we call that tinumis chef, my lola used to cook it everday in our carinderia. For only 10 pesos per serving po ang benta nmin ng tinumis.

Happy Birthday po sa mom mo chef tatung.yummy yummy po chocolate soup nyo

Favorite q din yan with pandesal na ma init

Advance or belated happy birthday to ur mom.❤❤❤❤❤

Sa Bicol yung dugo ilalagay na sa niyog na kinayod at sabay na sa pag piga , minsan yung part ng niyog na kinayod lalagyan ng baga ng fire wood para masunog ng konti for another aroma , kung pang ulam naman at marami ang kakain they extend it with gulay na lanka .

Mom's favorite :)

Looking yummy food my friend

wow si mother lumitaw dinnsa wakas kay chef simpol

Ang fresh ni mother! 😍

Wow! Nice family with so much love chef. Ganda ni mother and kkatuwa ur dudung andrew po. God bless po♡

Thank you po.. So yummy po yan.

Thank you po sir simpol sa recipe. Reminds me of my favorite dish in bicol.

true chef, taga bicol po ako, lumaki ako sa dinuguan na may gata. ng napunta ako dito maynila nagtaka ako sa dinuguan dito parang malabnaw, un pala walang gata. masarap din naman, pero mas masarap po talaga pag may gata.

Hi chef😊one of my favorite dish😊

Napakayouthful ni Mommy, no wonder para Lang kayong magkapatid Chef At your son hahaha nahihiya na I-kiss si dodoy... The following day masarap ang dinuguan wd unli garlic rice sinangag,

Belated Happy Birthday po sa mom po ninyo Chef 👨‍🍳 More birthday to come..I wish a good health and long life.God bless you and stay safe always! 🙏😘😊😇💐🎂🎂🍰🍝🍗🍲🍜🍛🥘🥧🧁🍨🍾🥂🎊🎊🎉🎉

Ganda ng mommy mo!

Love that, i learned it from my bayaw n Bicolano

Happy Birthday to your mom chef Tatung😇

Nice to see u w/ ur mom & andrew...happy lang...thanks..😊

Thanks Chef Tatung, I love dinuguan and so as my Mom. I love coconut milk too, kaya I will try to cook dinuguan with gata. 😋❤️😋

Wow chef parang magkapatid lang kayo ng Mum mo. she looks so young 😊 Sarap naman ng dinuguan, tagal na akong hindi nakaka kain nyan 😢

Tama po iyan Kanya Kanya bawat probincya ang sytles ng pagluluto ng Dinuguan sa Pinas, sa Amin sa Ilocanos ay medyo tuyo, sa Tagalog Region May sabaw, iyong mga Ibang probincya May bata At May halong gulay, sa Bicol nong nagvacation ako sa mga Pinsan ko doon first time ako nakatikim ng Dinuguan na May halong Gata At gulay na Young jackfruit napakasarap pala,Thanks my late Auntie!

Happy birthday sa mommy mo chef🎈🎊

Yes luy -a din sa amin

Salamat sa recipe chef tatung ako ng awaton. Lami ni kay karne. dili laman loob ng baboy. Bata pa imong mom chef wala nabalhin. God bless 🙏❤️

Mom looks young and pogi ang anak.

Sobrang sarap po chef

Happy Birthday po mom.

isa sa mga favorite kong ulam. kanina lang ang ulam namin. 😊

I like DINUGUAN tapos may small slices na saba banana...SARAP!

Carbon copy ka pla ni mom mo chef.parehas cute.🥰 Gayahin ko ito recipe nyo.thanks for sharing!❤

My mother is also a Bicolana she loves cooking dinuguan sweet and sour,try niyo po lagyan Ng asukal at tauyo ang panlasa,

Relate! Chocolate din Sinabi ko sa anak ko. 💋😘😘

Wow 🤩 dinuguan ……yummy

#@ chef..,buti kpa may na2y kpa..,HBD po🎂

Hello chef tatung kalami anang dugo2 oi😊. Guapa imong mader dear😍.

We called it chocolate pudding😄😄😄😄 it's my sons favorite too .

Magaya nga😀😊

Happy birthday Po

I'm watching and sending full support.

Ansarap nyan Chef. Rice pa More.

Tnk u chef ..try ko nga me gata..

para KAYUNG mag KAPATID LANG❤️❤️😘

You have a very pretty nd cool mom.

Chef, ngayon kk lang nakita ko. Ang ganda ng mom mo!

Yummmy🙂🙂🙂

Watching you Chef always from Germany! 🇩🇪 It's been 6 yrs i haven't eaten Dinuguan!😭

Masarap ang may asukal na dinuguan at tawyo ang nilalagay Hindi asin,

Nice to see ur mom and ur baby chef 😁

Hello chef that's my favorite!!

Tinumis- yan ang tawag mg mga Bulaquenyo- looking so good.

Am watching from Germany 😊

Hello po Chef. Pa request po. Serkele naman po Chef. Thank you po and more power! Godbless

Watching from Berlin, Germany 🇩🇪. Saan siya Sa Germany. Sie look so young as your Mother