Our grand parents lifestyle used to be like this in a a village near Thanjavur, Tamilnadu, India... before 40 years... now our parents and we moved to Metro City, lifestyle changed with education and living environment. Wish these people also get good leaders and chances of prosperous life.
Our leaders don’t thinks about changing people lives they only thinking about their account to have enough money and where to go around the world sooo sad this is happening now😡😡
Isn't the cornmeal flour don't they call that African food before and I ate something called Fufu and we dipped it in sauce just like the corn flour it was really good
In Dominican Republic we eat rice and beans everyday all year round (mostly). But we make beans only in a small portion and not thick, but with a liquid sauce. I am an engineer and I would recommend not to have more than two children so that the village keep its number of people as it is today and you will not have to suffer from starvation and disease. Two children only. I am try to convey this message to my people too, but at least they are more into having only two children because everything here is becoming expensive. You have to protect natural resources. The Earth is finite. Demographic control like is made in China is necessary. It is a beautiful place, but if you have had more than two children only marry two of them. The first two and keep the other at home or you will have no water of how to set a fire in the future.
У них такая большая семья.Сколько их человек? Кушать бы првкуснее и сытнее с хлебрм или лепёшками.Везле своя жизнь и своя культура.Главное что бы все были здоровы,счастливы и никто никогда не знал холода и голода❤❤❤
I love how you go to your aunt's house to hang out and you guys cook together. I'm from the United States and we do the same thing. Much love from America😘❤️And I love your videos!
Africa is a content, not one big country. In your themes it is better you use the name of a country. Not all Africans eat the same kind of food and speak the same languages.
Just curious... How come you all don't eat Rice with every meal like the others do? It would definitely make ur Stomach feel more full! Just a suggestion!
@@kb_rtd1430 is the difference just language or are the ingredients slightly different too? I personally prefer maharagwe because I find maize too chewy but obviously there are nutritional benefits to extra veg in a dish. I love sweetcorn but maize not so much (unless it is dried, ground and turned into ugali of course!).
Nyoyo, at its best is maharagwe and fresh maize or corn, not dried corn kernels. That's it. However, in the "off season " for maize , one can get away with slow cooking the dried maize for about 4 hrs till it softens up and then adding the beans to the pot and cooking till the beans are done. I live in Texas and have found dried maize in Mexican stores and used a crockpot to do this or a pressure cooker for the initial .maize softening and then a crockpot to finish off the nyoyo. It takes abt. 4 hrs on high heat for the beans to cook.
