[Cooking Vlog] Making Croissant Rolls🥐The challenge of a Japanese pastry chef !!!! 👩🏻‍🍳💕 

Croissant Rolls
-Croissant Sheet (2 pieces per bag)
-Danish sheet (2 per bag)
-Pie sheets (enough for 2 pies per bag)
⚠️ All sheets were purchased from Tomizawa Shoten.
Whip
-Strawberry whip
100 ml whipping cream
1 tablespoon granulated sugar
1 tablespoon cranberry powder
-Chocolate whip
100ml whipped cream
1 tbsp cocoa powder
1 tbsp granulated sugar
-Normal whip
100ml whipped cream
1 tbsp granulated sugar
5 drops vanilla essence
Other ingredients
-Egg yolks for gluing the dough and coating the surface　
-Salad oil or butter for coating the molds
For toppings
-Crunch Puffs
-Raspberry flakes
-Oreo cookies (all available at Tomizawa Shoten)
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