Cheese Frenchee
INGREDIENTS
6 slices American cheese6 slices white breadmayonnaise1 egg1⁄2 cup milk3⁄4 cup flour1 teaspoon saltcorn flake crumbs, crushed fine oil (for deep frying)
DIRECTIONS
1. Prepare 3 sandwiches, using mayonnaise and 2 slices of cheese for each. Cut the crusts off the sandwiches. Cut each sandwich diagonally both ways, making 4 triangles.
2. Combine egg, milk, flour and salt.
3. Dip each triangle into egg mixture and then coat with the corn flake crumbs.
4. Deep fry at 375°F until golden brown.
12 сен 2024
