Today’s ingredients are wild from the mountain, whether it’s trees or grass, you can have it only once in the spring of a year. #Longmeimei #Wild #Spring
I once went to north east Indian states and the people over there literally showed me more than 10000 of herbs and fruits , it's kinda fun to live in nature ❣️the fresh air and water is everything 😊
Who knew you could eat palm tree flowers, it still amazes me when I see all the types of wild foods that are eaten, a city boy like me would never know this I just wish at least once in my life I could taste them!
All the sounds of all the objects and your movements in this video are very clear that it gives the perfect soothing ASMR effect to the mind... thanks to the low-volume music. Keep up this way.
I love the fact that its all natural food and veggies and such! No preservatives, trans fat, or any of that. That how i aspire to eat but processed is some kind of addiction lol it's hard to stop but u gotta keep working at it! To live a heathly life!!!
Помню начальные ролики ,были не столь красочные. Но сейчас создала такую красивую атмосферу вокруг себя👍👍👌👌👌 Сама стала раскованней и девочка подросла похорошела 🥰🥰🥰👩👍 Умница желаю процветания 👏👏⚘🌿🙏🙏🙏
@@ichaaisyah4694 apa dia pke subtitle jga ea buat judulnya? Ko gua liat tulisanya (masak sareng bahan bahan liar ti gunung) artinya klo bhsa Indonesianya (masak sama bahan bahan liar dari gunung)
Definitely the richest person in youtube. Rich of culture Rich of nature Rich of personality Rich of hardwork Rich of love!!!! kindly welcome to my village too..
Hola bendiciones🙋 Me. gusta mucho ver con el amor que ella trata a su hija y en la forma que comparte con su bebé , a la ora de arrancar el fruto. También todas sus recetas las disfruto , ¿ Pregunta eso Chile s q usas son chiles picantes ? 🥺
Que bonito seria que nos unieramos grupos de personas respetuosas, colaboradoras, armoniosas y que hicieramos un huerto donde todas lo trabajaramos y reapetaramos amando la naturaleza siempre 😇😍
herbal medicines comes from wild ingredients sometimes.there are grasses we see we donot even.know they are medicines too.nice video! i love cooking in the mountains when i was 10.
I found that those VDOs from nature are alwaus popular on You tube ..and I love watching them. Thank you .. you make me happy and I ve never skipped advertising which you earned money from...💖🌹🌹
P sabe cómo se llaman las hojas y cómo se fuera bueno que pusieran los nombres de los de las hojas comestibles que porque así uno inventa somo aquí vamosviva mano un país lleno de vegetación de planta uno quisiera saber si cuál es el
У нас тоже много всего растёт съедобного) я сегодня нарвала маленьких побегов сныти (только показалась в проталинах), добавила в салат и в щи- очень вкусно)
I wish I knew what she harvested. Her recipes look amazing and easy to follow technique wise, but the majority of the foraged ingredients are very unfamiliar to me.
I know the flowers from that palm she tried are Chinese windmill palm (Trachycarpus fortunei) a common landscape palm here in the southern USA and also in the Pacific Northwest. I grow them here in North Mississippi. They are one of the most cold tolerant species of palms.
Sie haben ein sehr leckeres Gericht gekocht, mit Zutaten die man hier in Deutschland nicht kennt. Vielen Dank dafür, das Sie ihre Rezepte anderen zur Verfügung stellen. 💕
Первое растение родственник облепихи и гуми. Второе- разновидность клена Гиннала. Все это у нас не растет на севере,но посмотреть интнресно и занимательно.
