With the big cans, if you pour at a more perpendicular angle to make more contact between the can and the glass while pouring off center towards the side, you can completely prevent dripping and minimize head.
You were a genius to review Miller High Life. I drank this in my early 40s. Previous to that I was on Miller Lite. Miller High Life does have the sweetness and it's good with food, I recommend to try.
I drink both but I can't drink banquet if I'm eating it just doesn't taste right. High life goes great with almost everything though. Also idk why but banquet absolutely slams me. Like 2 of them and I'm already feeling it, 3 or 4 and I'm drunk.
Honestly, you can't go wrong with either of them. Both of them are good. The only reason why I'll go with Coors banquet over high life half the time is simply for that little extra 5% abv. Other than that, I don't care. Both are very good beers overall.
You should include a step into your testing and I’m gonna make suggestions based off my experience testing many beers this way …. 1) you need to take your time between each drink and not sip one between the other … eat something between and slowdown … 2) Also , you should judge a cold beer and warmer beer .. what do you prefer from start to finish without chugging …. To me , Coors taste great cold , but as it warms up , it get worse.. I really like beers such as Straight Busch and natural light bc it’s good cold and as it warms up it’s still pretty good …. Natural light is underrated for cheap beer and a beer you can drink for a long duration or in hot weather (mowing beer) You need to test it cold , then let them sit for 10-15 minutes and then come back to them …. It will change your mind about how beer taste …. I love juicy IPA … some taste great cold , but get pretty bad warm ….. a quality beer or my favorite beer of any kind is good from start to finish
