Country captain is a curried chicken and rice dish, which is popular in the Southern United States. It was introduced to the United States through Charleston, Savannah, New York City, and Philadelphia, but has origins in the Indian subcontinent.
In its basic form, country captain is a mild stew made with browned chicken pieces, onions, and curry powder.Country captain originated in India as a simple spatchcock poultry or game recipe involving onions and curry and possibly enjoyed by British officers.
Try this simple yet a bit different Country Captain recipe and let me know in the comment section for any suggestions or feedbacks.Till then Bon Appetit..!!
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5 окт 2024
