Crab Crusted Snapper - Chef Jason Bunin Cocoa Beach, Fl 

I'm closing out April with another snapper dish, because this spring just makes me feel like cooking fish. I'll show you how to make a crab stuffing to top it, and we're not baking this one so check out how I cook this one so you have multiple textures throughout!
You can visit Flavour Kitchen and Wine Bar in Downtown Cocoa Beach Monday, Wednesday, and Thursday 4-9PM, Friday and Saturday 4-11PM and Sunday Brunch 11AM-3PM. Reserve your table through OpenTable on our website or any of our social media channels.
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