Creamy AMALFI TART EASY RECIPE typical Campania 

The cream and black cherries Amalfi tart is a dessert that takes its name from the ingredients used, which recall the coast… fresh and fragrant! It consists of a soft lemon shortbread wrapper and a filling of lemon custard and syruped cherries, a combination that is used so much in the south, even zeppole 👉 • ZEPPOLE AL LIMONE 🍋 l... or the "Polacca Aversana ′′ (another double tart filled with cream and cherries) 👉 / tp5ecry78 It's a great match, I love it! imagine it crumbly, soft and fragrant… delicious! Irresistible! It is prepared for the Easter period and being fresh and pleasant it is suitable for any occasion!
📝Ingredients:
For the shortcrust pastry:
300 g of 00 flour
2 eggs
100 g of sugar
120 g of butter
2 teaspoons of baking powder
1 lemon (grated)
Lemon custard here 👉 • ZEPPOLE AL LIMONE 🍋 l...
FOR THE LEMON CREAM:
500 g Milk
2 egg yolks + 1 whole egg
4 spoons of Sugar
3 tablespoons cornstarch (or starch or flour)
1 grated lemon
TO COMPLETE:
Cherries in syrup
Powdered sugar
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