Crispy Chicken Burger Recipe Its better than a Zinger - Food Fusion 

Crispy Chicken Burger - Its not exactly a Zinger but when you try, it will be better than that. #HappyCookingToYou #FoodFusion
We got so many requests for this and we finally made something which passed our taste tests. So make it at home now. Now SHARE if you want more!
Behind the camera, home chef: Kawal Mohsin
Written Recipe: bit.ly/30JIs1W
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Crispy chicken burger
Recipe in English:
Ingredients:
For Chicken marinade:
• Chicken breast fillets 2
• Vinegar 2 tsp
• Mustard paste 1 tsp
• Garlic powder 1 tsp
• White pepper powder ½ tsp
• Red chili powder ½ tsp
• Worcestershire sauce 1 tsp
• Salt to taste
For Flour coating:
• Flour 2 cup
• Red chili powder 1 tsp
• Black pepper ½ tsp
• Garlic powder ½ tsp
• Salt to taste
• Corn flour 3 tsp
• Rice flour 4tsp
• Egg 2
• Milk ½ cup
• Oil for deep frying
Mayo Sauce:
• Chili garlic sauce 1 & ½ tsp
• Mustard paste 1 tbs
• Mayonnaise 5 tbs
Assembling:
• Buns
• Mayonnaise
• Ice berg
• Fried chicken
• Mayo sauce
• Cheese slice
• Ketchup
Directions:
-Take chicken breast and make 4 fillets, pound fillets with steak hammer.
-In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well.
-Add fillets and coat fillets properly,marinate it for 30-45 minutes.
-For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside.
-For egg coating, in a bowl beat 2 eggs with milk and set aside.
-Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet).
-Deep fry the fillet on medium flame, fry 3minutes each side. Fry until a crispy coat is turned brown.
-Repeat same process with all the fillets.
-To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle.
-For assembling, take burger buns. Apply mayonnaise on bun. Add ice burg leaf, fried chicken fillet, mayo sauce, cheese slice and then cover with the bun.
-Serve with homemade French fries and ketchup.
Recipe in Urdu:
Ajza:
For Chicken marinade:
• Chicken breast fillets 2
• Sirka 2 tsp
• Mustard paste 1 tsp
• Lehsan powder 1 tsp
• Safed mirch powder ½ tsp
• Lal mirch ½ tsp
• Worcestershire sauce 1 tsp
• Namak hasbe zaiqa
For Flour coating:
• Maida 2 cup
• Lal mirch 1 tsp
• Kali mirch ½ tsp
• Lehsan powder ½ tsp
• Namak hasbe zaiqa
• Corn flour 3 tsp
• Chawal ka atta 4tsp
• Ande 2
• Doodh ½ cup
• Oil for deep frying
Mayo Sauce:
• Chili garlic sauce 1 & ½ tsp
• Mustard paste 1 tbs
• Mayonnaise 5 tbs
Assembling:
• Buns
• Mayonnaise
• Ice berg
• Fried chicken
• Mayo sauce
• Cheese slice
• Ketchup
Directions:
-Chicken breast ka 4 fillets bana lein,fillets ko hammer ker lein.
-Bowl mein sirka,mustard paste,lehsan powder,safed mirch powder,lal mirch,worcestershire sauce aur namak dal ker ache tarhan mix ker lein.
-Is mein fillets ko dal ker ache tarhan coat karein, 30-45 minutes kliya marinate ker lein.
-Flour coating banana kliya,bowl mein maida,lal mirch,kali mirch,lehsan powder,namak,corn flour aur chawal ka atta dak ker mix karein aur side per rakh dein.
-Egg coating banana kliya,bowl mein do ande aur doodh dal ker mix karein aur side per rakh dein.
-Karhai mein oil garam karein,ek marinated chicken fillet ko egg mixture mein dip karein phr flour mixture mein ache tarhan coat karein,dobara egg mixtutre mein dip ker k flour mixture mein coat ker lein.
-Darmiyani ancch per deep fry ker lein,ek side 3minute fry karein.Crispy coat,brown hunay tak fry ker lein.
-Yehe process dobara duhrayein baqi fillets kliya.
-Mayo sauce banana kliya,bowl mein chili garlic sauce,mustad paste aur mayonnaise dal ker ache tarhan mix karein aur dressing bottle mein dal dein.
-Assembling kliya, burger buns per mayonnaise lagayein. Ice burg leaf,fried chicken fillet, mayo sauce, cheese slice aur bun rakh dein.
-Homemade French fries aur ketchup k saath serve karein.

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