Let's make Crunchy & Crispy Corn Recipe at home, in restaurant style!
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Ingredients:
Frozen Corn - 1 1/2 cup
Water - 2 cups
Salt - to season
Yellow Chilli Powder - 1/2 tsp
Maida - 1 + 1 + 1 tbsp
Corn Starch - 2 + 2 + 2 tbsp
Water - 1 + 1 + 1 tsp
Oil - to deep fry + 2 tbsp
Garlic - 3 tbsp, chopped fine
Green Chilli - 3 chopped fine
Capsicum - 1 chopped
Dry Red Chilli - 4, sliced with scissor
White Pepper / Kashmiri Red Chilli Powder - 1/2 tsp
Salt - to season
Red Food Color - 1 pinch, optional
Tomato Ketchup - 1 tbsp
Red Chilli Sauce - 1/2 tbsp
Corn Starch - 1 tsp
Water - 3 tbsp
Spring Onion Greens - to garnish
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Measuring Cup & Spoon Set - amzn.to/2KZBVpq
Kitchen Weight Scale - amzn.to/2ug3G65
Instant Yeast - amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
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Good NonStick Pan - amzn.to/2zl0hsa
Whipping Cream - amzn.to/2ugPB8m
Oven For Baking - amzn.to/2udP3A5 (28liter is good enough)
Microwave - amzn.to/2ubhHmn (not good)
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8 сен 2020
