CRISPY & JUICY KOREAN Napa Cabbage Pancake (Baechujeon) [배추전]

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#cabbagepancake #vegetablepancake #koreanpancake
Napa Cabbage Pancake/BaeChuJeon/배추전 (Korean cabbage pancake) is EASY and INEXPENSIVE to make. It is SUPER Crispy & delicious😋 Authentic Baechujeon Recipe (🌱Vegan-Friendly Korean Pancake Recipe🌱)
Written Napa Cabbage Pancakes Recipe/작성된배추전 레시피 www.modernpepper.com/post/nap...
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Please take a photo of your Napa Cabbage Pancake when you make it, posted it on your social media, and TAG @ModernPepper. I would love to see your Baechu Jeon creation!
Thanks for watching!
Helen
Today's Korean Napa Cabbage Pancakes( Baechu Jeon 배추전) Recipe & Mukbang Includes:
How To Prepare Napa Cabbage Leaves
How To Mix Korean Pancakes Batter Powder
How To Coat Batter Mix & Pan Fry Napa Cabbage Leaves
How To Make Soy-Sauce Dipping Sauce (Ganjang Yangyeom 간장 양념)
Napa Cabbage Pancakes Eating Show/Mukbang
‪@ModernPepper‬
For a better shopping experience of all the online links for Korean ingredients & suggested kitchen gadgets, please visit Napa Cabbage Pancakes Recipe (BaechuJeon 배추전) Blog www.modernpepper.com/post/nap...
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Korean food, Korean cooking, Korean cabbage pancake, cabbage pancake, baechujeon, napa cabbage pancake, 배추전, baechu buchimgae, 배추부침개
Korean food, Korean cooking, Korean cuisine, Korean vegetable pancake, yachaejeon, 야채전, Vegetable pancakes, vegetarian food, Korean vegetarian dish, easy pancake, Korean style vegetable pancakes
mukbang, English mukbang, 먹방, vegan kimchi, kimchi, Korean vegan food, Asian vegan food, vegan recipes, Asian vegan recipes, easy Asian recipe, vegan, plant-based Asian recipes, 채식, napa cabbage, napa cabbage recipe, 배추전, vegan pancakes, vegan pancake, healthy asian, vegan meals,
#ベチュジョン, #大白菜, #韓國煎餅, #韓国パンケーキ, vegankorean, veganfriendly,
vegan Korean pancakes, Korean pancakes recipe, savory pancakes pan fried napa cabbage, (배추부침개 만들기)
배추전 먹방, 배추전레시피, 배추전만들기

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Опубликовано:

10 дек 2019

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Комментарии : 59

@snhreader7765 6 месяцев назад

I just made this tonight and it was soooo good! Thank you so much for sharing. 🥰

@ModernPepper 6 месяцев назад

🙏🙌🙏

@saminasamina6242 Год назад

Very good idea ,i ll absolutely try this one

@puspadewiace 4 года назад

I just found your channel! You have such a fun and bright personality! I hope your channel will grow more and more 🙏💜

@ModernPepper 4 года назад

Hi @PuspaDewiAldiano. 🥰Aww...THANK YOU🙏 From your lips to to God's ears...🙏🙏🙏Thanks again for watching and looking forward to cooking with you LOTS🤗

@AcidRainbowSkies 4 года назад

Thank you for sharing! Will try this ♥️

@ModernPepper 4 года назад

Hi 👋 @Nipzche 🙏Thank you 🙏 Here is another easy pancake recipe, Kimchi Pancakes, if u have not seen it yet. If u don’t have Kimchi at home, you can always add any vegetables you have. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_KpdZfD7et4.html Stay safe and healthy🙏🙏🙏

@nyawatson2850 4 года назад

Thank you Helen. I love cabbage and spicy sauce . Your show means so much to me because my daughter can't eat everything we use to eat together. So I need to learn how to get my crunchy veggies and my spicy sauces for myself now. So I can have it as often as I want.

@ModernPepper 4 года назад

Thanks Nya! I love 🥰 hearing this🙏

@felix41ff 3 года назад

Love that recipe, you make it look so simple and right to the point and what better to learn from than a beautiful Korean woman!!🙏🙏🙏 .I’m subscribing to your channel right now

@ModernPepper 3 года назад

Thank you for cooking Korean food with me and subbing🙏🙏🙏. Also, here is my latest recipe: Japchae (aka Korean glass noodles) + EASY leftover japchae dumplings. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-ROcWkX057ls.html

@arinaignatyeva4297 4 года назад

simple, easy receipt -will try definitely! thanks

@ModernPepper 4 года назад

👋 Arina Ignatyeva Yay...Thank you🙏

@donnalee574 4 года назад

Hi Helen! Oh my goodness, it’s 6:30am and now all I want to do is go to the grocery store to buy Napa cabbage. It’s a long drive to the Korean grocers, so I may have to improvise with the batter. Like I always say after watching your videos, “I am drooling!” Thanks for sharing your awesome recipes! Anxious to see what’s next..... ❤️

@ModernPepper 4 года назад

Hi 👋 @Donna Lee 🙏THANK U🙏. Check out the recipe link below. It includes homemade batter mix recipe. Napa Cabbage is always preferable BUT try regular cabbage leaves, if Napa Cabbage access is too far. (Although big chain supermarkets now carry Napa cabbages.) www.modernpepper.com/post/napa-cabbage-pancakes. Enjoy😊😋

@lespantalonsfancie2434 Год назад

I'm making a small batch of kimchi today (following your recipe, which I made once before with great success) and I made this just now with the couple of cabbage leaves I removed from the exterior. I'm totally there with you on the "mmmmmmm 😋" sounds because that's what my partner and I were doing when we ate this. So, so yummy 👍. Thanks Helen.

@ModernPepper 10 месяцев назад

🙌💚🙏Oh, I LUV it! Thanks for cooking with me.

@francedionne3469 3 года назад

It looks so yamy I will try it for sure. Thanks

@ModernPepper 3 года назад

HI France! THANK YOU🙏

@shelleymorton5641 5 месяцев назад

Hello to you! So glad to have found your video sharing this recipe. I have Napa cabbage in my fridge right now and was searching for a new recipe to try....and I found YOU! Thank goodness, can't wait to try this

@ModernPepper 5 месяцев назад

Yay🙏🙌🙏. Go check out my Side Dish recipe playlist and there another Napa cabbage side dish recipe that u might like

@shelleymorton5641 5 месяцев назад

I shall! I did make this dish and.......drumroll....it was "fantabulous" !! It has already been requested on a repeat for dinner soon. Thanks for sharing.@@ModernPepper

@behzadali.1319 3 года назад

I like the way you are doing good job keep smiling 🥰🥰🥰🥰

@ModernPepper 3 года назад

Aww...thank you🙏💚🤗

@lauraluffman6177 3 года назад

So yummy I made a kimchi and bacon Korean pancake it was delish thank you Helen

@ModernPepper 3 года назад

Sounds YUM, Laura😋

@lauraluffman6177 3 года назад

@@ModernPepper it was very tasty 😋

@asmrharimao2801 4 года назад

I like your channel♡

@ModernPepper 4 года назад

Hi @ASMRHARIMAO 🙏 THANK YOU🙏

@jsdemonaco Год назад

Thanks, Helen! Now I know what to do with my "uglies" when I make Mak Kimchi!

@arinaignatyeva4297 3 года назад

I've tried this simple receipt from other resources - all make it equally. but the sauce combination of Yours make a difference - you offer more balanced proportions, milder vinegar and really - pinch of kochugaru adds a flavor to this simple morning dish. thanks

@ModernPepper 3 года назад

👋 Arina Ignatyeva. 🙏Thank you🙏Thank you🙏

@jitbahaduralemagar6946 5 месяцев назад

Nice 👍️👍️

@ModernPepper 5 месяцев назад

🙏🙌🙏

@45ladybugs 4 года назад

I have a big head of red napa that I grew from seed. I was the only one that survived the six. I wanted to do something to feature it. I did not want to kimchi it. So it is a hot one today but I am going to try this recipe.

@ModernPepper 4 года назад

👋45ladybugs So cool that you grew your own Napa Cabbage from seed! THANK YOU for trying out my Napa Cabbage pancake recipe🙏

@rosemarywatson8145 4 года назад

Helen when u eat you make it look so delicious. I will cook it. yummy. . I say ahh. good T shirt. modern pepoers

@ModernPepper 4 года назад

Hi Rosemary! YES, I really just SIMPLY LOVE EATING yummy foods. Glad to hear that it shows🥰 🙏THANK YOU🙏

@minouchka5655 4 года назад

Looks delicious I m looking for the link of the homemade batter

@ModernPepper 4 года назад

HI @minouchka 👋 🙏THANK YOU🙏 Here is the recipe blog link www.modernpepper.com/post/napa-cabbage-pancakes

@JT-py9lv 4 года назад

Love it ! I think that just about every nationality/race has a version of fried cabbage.

@ModernPepper 4 года назад

Hi @JT 6188 👋. Thanks 🙏 😊😋

@chubster71 4 года назад

Please provide a link for me to buy the best kimchi that " HELEN " would buy so I can taste something that is as near traditional Korean kimchi that you can get! : ). I want to know what the good stuff tastes like! Thanks!

@ModernPepper 4 года назад

Hi Chris! I wish I can but unfortunately, I do not buy kimchi from online retailers. I make my own and occasionally buy from a Korean supermarket. Sorry😌

@atlantanaomi 3 года назад

Great 👌😊 delicious! In Asian Countries People get Bigger foods than in the USA, where we get Half of the Napa Cabbage, little Avocados, Little Watermelons, Little Bok Choys, Little Cucumbers, little Everything, unless you're Rich, in Walmart. Some stores sell the Bigger ones, but it's $6- $20 ,or more...God bless!!!

@ModernPepper 3 года назад

Hi GOD GIRLS & FAMILY ROCK Thank you🙏. Here is my written Napa Cabbage Pancake recipe www.modernpepper.com/post/napa-cabbage-pancakes

@atlantanaomi 3 года назад

@@ModernPepper 😊💕 Thanks! Lots of Love ❤️...

@ModernPepper 3 года назад

@@atlantanaomi 🙏🥬💚

@sherry866 3 года назад

Can "Krusteaz Tempura Batter " ok to use for this please ??

@ModernPepper 3 года назад

👋sherry a I would not use tempura batter mix. It usually contains baking powder and other ingredients. Use white flour or sweet white rice flour. Here is my written White/Baek Kimchi recipe, includes ingredient substitutions www.modernpepper.com/post/white-kimchi

@wahiba08 4 года назад

miss your videos !

@ModernPepper 4 года назад

Hi @Wahiba08. Thank you 🙏 🥰😊

@24amandamay 4 года назад

Korean food is the best food! And you don’t have any wrinkles :)

@ModernPepper 4 года назад

Hi👋@AmandaMay I 💚💛🧡 Korean food, too🥰 🙏Thank you🙏. AND BIG THANK YOU that you don't see any of my wrinkles...😂😭🤣 Looking forward to cooking with you LOTS...wrinkle-free😉

@sonalghoghari2813 4 года назад

I want to invite myself to ur house

@ModernPepper 4 года назад

😊

@franciscabudi 4 года назад

I tried to make this, since I had to make my own batter, (according to the recipe) the result was not as crispy as expected 🙁

@ModernPepper 4 года назад

Hi👋@Francisca Budi. Oh, no! Sorry to hear that it was a crispy as you wanted. If I may ask a few questions, did you preheat your non-stick frying pan? And also adjust the heat to medium-high during the frying process? Often times, not preheating the frying pan can make a difference as well as the heat it is cooking on. (The stove-heat can be tricky because everyone's stove heat has different fire-power.) Also, the pancake powder mixture doesn't really make a difference in making the pancake crispy or not. Usually it is the temperature of the pan, level of heat it is cooking on, and amount of oil. If you would give it another try and try the TIPS I provide in the Kimchi video, and also the written cooking TIPS on the Napa Cabbage Pancake blog (i.e. pat down with a paper towel to dry the leaves, and shake off the excess batter so the leaves are just lightly coated). www.modernpepper.com/post/napa-cabbage-pancakes If you watch my Kimchi Pancakes video, I show how to "test" to see if the frying pan is properly heated or not. Here is the Kimchi Pancake video (Pre-heating frying TIP starts at 6:45 of the video) ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-_KpdZfD7et4.html Hope this second batch comes out crispier🙏 Stay safe and healthy Francisca😊