CRISPY PORK KARE KARE | HOW TO COOK KARE KARE | AMY GUEVARRA 

Try niyo tong crispy pork kare kare na mas pinadali ang pagluto at tikman ang mas pinasarap na crispy pork kare kare. How to cook kare kare nga ba, first pakuluan muna natin yong pork then prituhin after while the vegetable components of the dish are string beans, eggplant, pechay , banana blossom and kare kare rich and thick peanut sauce.
Ingredients:
Pork
Whole pepper corn
Bay leaves
Atsuete seeds
Garlic
Onion
Peanut butter
Pechay
String beans
Eggplant
Banana blossom
Pork stock
Ground pepper
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