I cooked this for my family and we eat a lot of fish but this by far had the kiddos asking questions. Great job and thank you, I'm a cooking dad so yes fellas this is doable and the time it took to prep was amazing again thanks. Yummmmy
What I like about her cooking is, it looks exotic and fancy and everything, but the ingredients are super simple, don't have to break a bank to recreate one of her meals 💯
@LauraInTheKitchen You just saved the day for me. I’ve never pan fried any fish in my 84+ years. Recently, I started eating more fish type meals, about 4/week and my chronic g. i. issues diminished remarkably. Bought some skinless Alaska cod yesterday to make fish burger sandwiches. I know this is a very old video but thank you very much for taking the time to make it. 🙏🏼😎💃🏼
I made this tonight for dinner and it came out amazing! My bf (who isn’t a big fish person) loved it! Thank you Laura for all of your helpful and simple dishes, I’ve learned so much from you 💜
Ok, I just wanna put it out there that Laura's channel really do help a lot with my cooking. I'm so glad that I found this channel so helpful yet make delicious and super easy recipes.
I made this with homemade breadcrumbs and it was amazing! I had some leftover bread that I'd made, toasted it, put it in the food processor, pulsed a few times and then followed your recipe. Delicious!
This was the first link I clicked to cook Tilapia and it came out perfect and delicious! Super easy to make and very highly recommend for anyone to try, especially beginner cooks!
I just stumbled upon your channel yesterday and now...I'M HOOKED!! :) I'm a college freshman and Ive been trying to find easy recipes because Ive just started getting into cooking. Every video of yours that Ive seen looks so good and easy. You definitely need your own tv cooking show!!
This looks so good! Could you maybe give some suggestions in your videos as to what you might serve along side your dishes? That would be really helpful!
+vinnieK My wife uses lemon pepper in her oven baked Chicken aus jus along Worcestershire sauce, Balsamic vinegar, garlic, onion, and butter. It's to die for. Deeeelicious.
I live in the Philippines, where that fish is abundant. My family used to fry them as it is but after watching is video, I'll give this a try. Thank you! :D
My wife and I made this last week and it turned was awsome!! The only exception was the amount of oil, I had to add a couple of more tablespoons of oil to make sure that each filet had enough oit under it. I think this has to do with the size of skillet that is used.
That italian-like kiss at the end its funny lol I like laura's enthusiasm in this video...she knows how to sale herself and give all her love throughout food..thats why Im making myself some tilapia today! Love, priscy
Hi Laura good to know that there are different way's to cook Tilapia. Your Tilapia looked very very good and the seasoning must have given a great crispy taste. Thank you !...
Laura, oh my god, I don't know why I didn't find you on here sooner! I'm 12, and my friend's also 12. We are in LOVE with cooking, and your simple stuff is very good for us to make! I absolutely love your videos!
Its a nice quick recipe, tilapia is a very nuetral fish which takes on seasoning and herbs well, i think i would add a little more something, some fresh tarragon would be nice at the end
I tried it.... And it was phenomenal!!! You made me look like I knew what I was doing in the kitchen...lol. Thank you very much. I'll subscribe and learn more.
Tried this recipe Weds., 06.08.15. I've been eating Tilapia a long time, but this dish knocked my socks off! I can see it with steamed vegetables or on toasted buns with cheese for a great sandwich. Better still, cook at little extra a dinner, & replace the evening sweet roll, with a Tilapia snack. Oh Yeah. Thanks for the recipe!
mm made these for dinner. New favourite tilapia recipe! I ran out of olive oil so i had to use vegetable oil but i patted them dry with some paper towel. Still delicious though. Thanks for sharing Laura!
You sold 2 sets of 10-inch and 12-inch Anolon frying pans. I'm ready to cook the tilapia now. My daughter who got a set is a lousy cook. She called me last night ecstatic but I was in the middle of eating so I will have to find out what she cooked. I told her to watch the cooking videos and her cooking will taste better. Mine, too!
