On today’s episode of Cooking with Tovia, I’m going to demonstrate how to make my recipe for creamy and delicious southern style crock pot black-eyed peas using smoked turkey legs. You can use whatever kind of smoked meat you desire for this recipe. This recipe is quick to prepare and you do not have to pre-soak the beans, which will also bump up the flavor and the creamy gravy the beans will yield once it begins to cool.
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Ingredients:
1 pound black eyed peas
1 onion
1 bell pepper
1 tablespoon salt
2 teaspoons black pepper
1 Tablespoon onion powder
2 teaspoons minced garlic
1 1/2 teaspoons garlic powder
6 cups water
1 smoked turkey leg
1 bay leaf
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3 сен 2022
