Korokke are very popular in Japan and are loved by both children and adults.
On this channel, I want to present Japanese recipes that you can prepare from home-made material.
[Material for 6 pieces]
potatoes 400g
onion 100g
minced beef 100g
flour (type 400)
Egg
prezla
salt and pepper
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My name is Akiko, I am Japanese, I live in Belgrade with my Serbian husband and dog.
I work as a coordinator for Japanese TV companies.
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Web: en.serbianwalker.com/
FB: / walker.serbian.5
#japanese-food#croquet
14 окт 2020