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Crunchy Aloo Pakora - Easy Lockdown Street Style Recipes - CookingShooking 

CookingShooking
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Friends, today let's make Aloo Pakora Recipes, these potato fritters or pakodas are super crunchy and fluffy! Easy to make in the lockdown time :)
Do Subscribe to CookingShooking - goo.gl/Sxk4Fp
Aloo Pakoda recipe -
Aloo - 4
Besan - 1 cup
Haldi - 1 tsp
Red Chilli Powder - 2 tsp
Salt - to taste
Baking Soda - ¼ tsp
Oil - to fry
Chat Masala - 1 tsp
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Microwave - amzn.to/2ubhHmn (not good)
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27 авг 2024

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Комментарии : 339   
@DeadliciousCookingStudio
@DeadliciousCookingStudio 4 года назад
They look so crispy from outside & soft from inside. The recipe is quite easy & perfect for a rainy evening with a cup of masala chai.
@aksharasirips7896
@aksharasirips7896 4 года назад
As a You tuber, hats-off for your effort in making these recipes. Hit like button who all agree...!
@LittleAnurag
@LittleAnurag 2 месяца назад
Chii yr kitna Ganda taste hai iska aaj try kya too
@jasminetom5181
@jasminetom5181 4 года назад
The best thing that happened to me during this lockdown is that i found ur channel.❤.......ur videos made me feel that cooking is easy.. I tried some of ur recipes which tasted really yummy...Thank u so much...lots of love from kerala❤May god bless u❤❤
@fiasiddique5333
@fiasiddique5333 4 года назад
Feels amazing for Ramadan iftar♥
@user-dr9cl5rc6c
@user-dr9cl5rc6c 2 месяца назад
Thanks for very good and easy recipe to make aloo pakoras. God bless you.
@mehaupadhyaytrivedi716
@mehaupadhyaytrivedi716 4 года назад
Looks so yummy... And an unwanted suggestion for you.. You can try the same with adding carom Seeds(Ajwain) and Garlic paste (lahsoon paste) in the batter (any one of them or both).. In the Gujarat, in the Surashtra region they add these both nd that too tastes yummy.. And anything which is deep fried is always yummy😋
@aadtie5633
@aadtie5633 4 года назад
Not just in gujrat but elsewhere also.. it's a common practice..ajwain tastes good. People add jeera too. I personally add loads of finely chopped curry leaves and coriander along with sesame seeds. Fried crunchy curry leaves and coriander tastes amazing.
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Meha Upadhyay ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@tariqueblog4457
@tariqueblog4457 Год назад
Nice one I’m here to watch bcoz Ramadan is started
@foodiebeingmoody3407
@foodiebeingmoody3407 4 года назад
You can add 1/2 Tbsp of cornflour to the besan mixture, it will make pakodas even more crispy, and they will not go soggy soon. Good Job Done
@CookingshookingIn
@CookingshookingIn 4 года назад
Nice tip 👍
@drrainrainbow
@drrainrainbow 2 года назад
Really I will try corn flour
@richardcarter3235
@richardcarter3235 3 года назад
You have THE MOST Indian accent ever...... It's so fun to hear you speak.
@lalanthikabalaji6013
@lalanthikabalaji6013 4 года назад
Hi Yaman, Prepared them today, tasted great. Added little fermented idly batter replacing meetha soda. But was just my trial.
@priyansh3592
@priyansh3592 4 года назад
I am also a chef of 13 years And I always follow u
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Priyansh Gupta 👍❤️
@sasikalachinnakonda5621
@sasikalachinnakonda5621 4 года назад
Hey, this is familiarly known as aloo bajji in tamil nadu, yaar. We make raw banana, onion, bread bajjis using the same batter .
@CookingshookingIn
@CookingshookingIn 4 года назад
Good to hear that 😊 Didn't know this was so common 😊
@sasikalachinnakonda5621
@sasikalachinnakonda5621 4 года назад
@@CookingshookingIn You are a good chef. We (school friends ) all are trying your recipes in this lockdown. The output is awesome . Thank you very much. Wonder that you didn't know about this.. it's all about learning. You can. 👍👍👍.all the best
@vasvas3635
@vasvas3635 4 года назад
@@CookingshookingIn Also try bhajjis made of capsicum with seeds off. They are too good
@venkataramana-gh6yt
@venkataramana-gh6yt 4 года назад
In South India we call it as aloo bajji...
@deekshasingh7269
@deekshasingh7269 4 года назад
Apki recipies ne channel subscribe krne par majboor kr dia 😃😃😃😃😃😃
@DESIMEALTIME
@DESIMEALTIME 4 года назад
Lovely who else is watching this video during lockdown?
@sivagamielangovan4932
@sivagamielangovan4932 4 года назад
Hello in Tamil Nadu, this is popular snack item called bajji
@sasikalachinnakonda5621
@sasikalachinnakonda5621 4 года назад
B4 reading ur comment, i texted the same.😀😃✋🖐
@CookingshookingIn
@CookingshookingIn 4 года назад
Nice to know that 😊
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
sivagami elangovan ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@asmashaikh3728
@asmashaikh3728 4 года назад
Hi Chef, your recipes are awesome!! However, I love your unique style of using hindi and English mix while explaining the process and ingredients.. will keep watching, sharing and making your recipes..All the best!! 😀
@vaishaligaikwad2498
@vaishaligaikwad2498 4 года назад
Thanks for sharing recipe Plz give some baked ,steamed, non fried recipes.
@ollyjaymatthews2698
@ollyjaymatthews2698 4 года назад
when are you doing a cookbook. Each and every recipe of yours that I make comes out brilliant!!!!! thank you for sharing x
@CookingshookingIn
@CookingshookingIn 4 года назад
Sure, will plan up something 😊
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Ollyjay Matthews ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@tanvigovani8156
@tanvigovani8156 4 года назад
You can also add ajwain.. It tastes amazing
@sanabegum8774
@sanabegum8774 4 года назад
Today I try this recipe yummy recipe thanks for video 👍😊
@sharadcms
@sharadcms 4 года назад
Looks delicious, your videos are awesome👍🏼👍🏼 simple and easy to make recipe.
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Sharad Tiwari ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@criptions5654
@criptions5654 4 года назад
Dal bhat and alu pakoda.😍
@shreemuktajeevanstone6739
@shreemuktajeevanstone6739 4 года назад
Nice recipe 😋
@harshitha6160
@harshitha6160 4 года назад
My favorite snacks 😍😋😋
@thefoodterrace9593
@thefoodterrace9593 4 года назад
I can't stop myself to see ur videos😍
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Bushra Equebal 🥰good
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Bushra Equebal ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@hardisavaliya572
@hardisavaliya572 4 года назад
Looks tempting!😍 I love all of your recipes! They are easy and simple to follow. I go through all of your recipes and they do come out great, you are a great inspiration sir😃 I got inspired by you and have started my own channel. I hope one day I’ll be atleast 5% of what you are today☺️
@nisreengodhrawala5064
@nisreengodhrawala5064 4 года назад
U r perfect in everything .. Cutie pie😘🥰
@khadijasarkar4295
@khadijasarkar4295 4 года назад
Nice recipe and very easy process 👍👌
@_superslayykids
@_superslayykids 4 года назад
i am very big fan of yours all your recipes are marvellous please tell recipe of making marshmallow
@githendravishal3696
@githendravishal3696 4 года назад
Hey yaman It's called bhajji in chennai or Tamil Nadu. You can make the same with onions, raw banana, bread, etc.
@surekhagajbarkar4956
@surekhagajbarkar4956 2 года назад
I like your resipies
@oslowalkntalk9082
@oslowalkntalk9082 4 года назад
Reallyyyy crunchy😋
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Oslo Walk n Talk ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@azaadkamal6188
@azaadkamal6188 8 месяцев назад
Looks awesome 👌 Do you know how to make these in a Deep Fryer? Keep up the great work 👍
@lavanyanaveen7313
@lavanyanaveen7313 4 года назад
I will try it today or tomorrow
@dipikaaggarwal
@dipikaaggarwal 4 года назад
Nice recipe
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Ishant aggarwal 👍👍👍❤️
@rajkumari3688
@rajkumari3688 4 года назад
How can we keep the frying metallic pan so neat and clean,?
@karma07169
@karma07169 4 года назад
Lajawab....we call it bhajia in South Africa
@vadivambigai7341
@vadivambigai7341 4 года назад
Hy it is called as bajjii in tamil nadu
@sabasaba1682
@sabasaba1682 3 года назад
My papa use to cook them nd sell them in his hotel from 12 years .. . 😊😘👨‍🍳
@cindrella1803
@cindrella1803 4 года назад
Instead of baking soda. To be same crunchy .We can add rice flour and corn flour in equal proportions like 2 tbsp each, with 2 table spoons of hot oil to it and mix with required water... This also makes the pakoda fluffy and crunchy.. baking sada drinks oil and not healthy while deep frying
@CookingshookingIn
@CookingshookingIn 4 года назад
Nice tip 👍
@riahirlekar8690
@riahirlekar8690 4 года назад
Yeh pakora Maine banaya bahoot mast hua thanks brother
@nishatanjumtigadi464
@nishatanjumtigadi464 Год назад
I tried and it was delicious🥰 n i just love your videos .keep rocking with your delicious recipes 😍
@akashsrivastava8226
@akashsrivastava8226 4 года назад
Yeah I already make them. They taste very nice. It's just about little tricks here. First high flame and then medium flame. 5 minutes min to make them crunchy. Enjoy with tea, soft drinks :)
@makeoverbyzahra6166
@makeoverbyzahra6166 3 года назад
Tried this today ....thnku for the awesome recipe
@sadiyajamadar2490
@sadiyajamadar2490 2 года назад
Instead of potato we can add cucumber or boiled egg it also tastes very good you can try it once👍
@Dhairya11028
@Dhairya11028 4 года назад
I always think who dislikes his recipes. Like why....????
@divuirfu
@divuirfu 4 года назад
Aloo Bajji
@shovanlaha6522
@shovanlaha6522 4 года назад
It's just amazing, delicious and yummy and Crunchy mouthwatering dish😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋
@TubaAmiri
@TubaAmiri 4 года назад
Thank u sooo soo much dear I tried it and it came out soo perfect 👌🙏
@natureskitchenette
@natureskitchenette 4 года назад
very appealing and crunchy pakoda
@abdulmateen7171
@abdulmateen7171 3 года назад
Thank for the racipe
@omsirji
@omsirji 4 года назад
How can anyone dislike your video....?
@PaganPunk
@PaganPunk 4 года назад
Love Your Recipes ......Thank You So Much x
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Pagan Punk ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@smritikanabhunia7172
@smritikanabhunia7172 4 года назад
I love this aloo pakora🤘🤘👍👍👍😋😋nice food🍴🍕🍔
@chahatkapoor471
@chahatkapoor471 4 года назад
Hi cooking shooking i have made nankhatai yesterday and it was very delicious ur nankhatai video is helpful thank u cooking shooking
@madhumathangi
@madhumathangi 4 года назад
Your recipes are AWESOME! And I love the way you explain. God bless
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
madhu mathangi ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@kinshukbanerjee4587
@kinshukbanerjee4587 4 года назад
Very mouthwatering 👌👌👌
@sangeethaanandvillagecooki9051
@sangeethaanandvillagecooki9051 2 года назад
Very simple recipe😋😋
@thefoodterrace9593
@thefoodterrace9593 4 года назад
I have already made it... But still watching ur video😋
@MohamedMohamed-dy3qo
@MohamedMohamed-dy3qo 4 года назад
Super duper crunnnnnchy and yummmmy thanks for this recipe 👍👍👍💥
@sarasmaharaj3902
@sarasmaharaj3902 4 года назад
Yummy that's how I make at home .
@tainadigia4642
@tainadigia4642 Год назад
Will definitely try
@anukumar8389
@anukumar8389 4 года назад
This is the all time favourite rainy day snack of south indians called bajji, the way you call Harbajan Singh. Instead of soda you can add 2 or three tblsps of rice flour to make it crispy. You can use bread, raw bananas, brinjals, thurayi, green sitaphal or onions to make this bajji. You can also add finely chopped onions to the batter and make it the same way. Sooji halwa known as kesari in Tamizh Nadu, along with Bajji, used to be the menu in those days when the boy's family visited the girl's house to see the girl and ask her hand for marriage. You know, ladki dekne la rasm? Exactly 👍
@shakuntalamadhvani9723
@shakuntalamadhvani9723 4 года назад
You are a great chef boy!
@tinajoshhi0970
@tinajoshhi0970 2 года назад
Thanku for recipe 🙂
@oshaosha4443
@oshaosha4443 4 года назад
Nice idea
@theCook12
@theCook12 4 года назад
Wow 👍👍👍👍
@atharvascreations5601
@atharvascreations5601 4 года назад
It is batata bhajeya
@aartijagwani6658
@aartijagwani6658 4 года назад
Superb recipe U r my favourite chef. I love your all recipes. Stay blessed.
@goodfood5051
@goodfood5051 4 года назад
i m Vidiya plz mera coking chanel subcrib kr len me apny parivar ka khrcha chlany k lye coking video bnati hu please sri kishan ka wasta ap sab ko
@manjuappa7724
@manjuappa7724 4 года назад
This is bajji. V make with green banana, onion, cawlifloor, green long chilli and boiled egg. 3 times in week. But nice
@cherrymetha3185
@cherrymetha3185 4 года назад
Manju appa . I've never heard of bhajia mCe with boiled egg ! Or even green banana -do you boil the banana first as it's very hard?
@huleshchandra7713
@huleshchandra7713 4 года назад
Hi CookingShooking, we love all ur recipes, u make things so simple and practical, not to forget the practical tips u give, we cook recipe as per ur suggestion and always get the best result, thank to all ur efforts Can u make a video of mixed vegetable in hunan style with gravy (gravy thodi jada honi chahiye aisa kuch bataiye)
@ravirao4392
@ravirao4392 4 года назад
Excellent 👍👌 prepation
@jytwinsasmr5569
@jytwinsasmr5569 4 года назад
This crunchy Aloo Pakora looks so yummy, can't wait to try the recipe and eat them in my asmr channel too 😋
@dr.tomwilson2018
@dr.tomwilson2018 4 года назад
Thank you for your recipe.
@rajnishsingh1094
@rajnishsingh1094 2 месяца назад
Thanks
@Winterbee14
@Winterbee14 4 года назад
Excellent
@RiddhimaJaiswal777
@RiddhimaJaiswal777 4 года назад
Sir in your video of making Rui jaisa naram cake can we add water instead of salt and if yes on which flame and for how much time plzzz answer my question
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Ragini Jaiswal ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@VijusEatin
@VijusEatin 4 года назад
Tempting. Thanks. 🙏
@OnScreenFashion
@OnScreenFashion 4 года назад
I Will Try It It Looks Dilicious
@cherrymetha3185
@cherrymetha3185 4 года назад
Making bhajias/ pakoras with rice flour in the batter as well as Besan flour , makes them crispy and delicious . Fresh coriander in the batter tastes amazing but might be hard to get atm or not practical if people are Shielding .
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
Cherry Metha ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@Poojarao6
@Poojarao6 4 года назад
This is potato bajji (aloo gadde bajji)
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Pooja A yesss
@nikitakubadia8038
@nikitakubadia8038 Год назад
Kinda gram flour best hai fine or coarse please reply
@pallusvlog5195
@pallusvlog5195 4 года назад
Wow . I'll try it today only
@masood6196
@masood6196 3 года назад
Very crunchy. I hear the sound
@madiharaheel1
@madiharaheel1 4 года назад
Looks yummy 😍
@mrsrenu.k.udhwaniudhwani4852
@mrsrenu.k.udhwaniudhwani4852 4 года назад
I AM BIG FAN OF YOUR COOKING. I WANT TO KNOW IS THERE ANY BEST SUBSTITUTE FOR BESAN TO MAKE PAKOORA AND BATATA VADA. PLS LET ME KNOW THK YOU. AND CAN YOU PUT VIDEO ON HOW TO MAKE ROUND KHARI BISCUITS AND VEG CAKE TOAST IN KADAI OR OTG.THK YOU.
@tanvirshaikh3902
@tanvirshaikh3902 3 года назад
Lovely
@aashishpandey9851
@aashishpandey9851 4 года назад
Too good recipe..... Yummmm😋😋😋😋
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
I love this pakora 🥰👍😋making it nowwwwww😋🥰so tasty 😋😋😋😋💐
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
FARINA LIFESTYLE ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@mautweety9986
@mautweety9986 4 года назад
It tastes great ... During rainy seasons I prepare nd all cherish ...
@PakistaniFood1168
@PakistaniFood1168 4 года назад
Looking So yummy
@rajutadavi8836
@rajutadavi8836 3 года назад
Thank u brother 😊
@muskanthapa-gd8eb
@muskanthapa-gd8eb 4 года назад
Wow looks yummy i like ur all recipe😍😍😍😍😍
@PraveenKumar-lt1yq
@PraveenKumar-lt1yq 4 года назад
muskan369 thapa369 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SPkY7YFyD6g.html
@subhasinidwibedi3778
@subhasinidwibedi3778 4 года назад
Yummy.You are a great chef😋😋😍😍🤩🤩
@satwikallam8452
@satwikallam8452 4 года назад
nice i made them yesterday only i will make it again.
@globalgardener6561
@globalgardener6561 4 года назад
Simply super recipe, Chef...the Chat Masala sounds a perfect addition. Many thanks, keep safe and well 🙏🏼
@anwaranna9311
@anwaranna9311 4 года назад
Love your recipes 😍
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Anwar anna me too❤️🥰
@aryankarnavat3489
@aryankarnavat3489 4 года назад
No view and 63 likes 😅. You are cooking magician.
@FARINALIFESTYLE
@FARINALIFESTYLE 4 года назад
Aryan Karnavat 😀😀😀
@princepatel4419
@princepatel4419 4 года назад
This people are like this only. They just want to make money by doing bluff like this . When there is no view how come there can be 63likes...!? This shall be reported to the RU-vid.
@janetstephens6986
@janetstephens6986 3 месяца назад
How much water appropriately u added
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