While making custard for frosting the flame should be on high or low and milk should be lukewarm or room temperature plz tell and instead of butter paper can use refined flour maida
Hi Sis thanks for the nice shares...Can I know should I want to be baking the cake onto a 9" baking mould / pan, do I have to double the quantities ingredients?
Maine measurements nap ke banaya convection main 180° pe for around 40-45 mins , woh pak toh gaya ,taste bhi accha hi tha but woh dense tha aur thik se nhi phula.toh kya aap kuch suggest kar sakti hai ki main kya sahi karun toh woh thik se phule
Really very beautiful, very simple and mouth watering delicious cake with less ingredient and easily available ingredient. Thank you so so much for such a nice cake recipe.