David Chang Makes Savory One-pot Korean Short Rib Stew 

Dave shows us his hack for making short rib stew as fast and easy as possible. There’s no both, just water, short ribs, some vegetables, and most importantly: lots of savory seasoned salt throughout. “Savory salt is like super glue,” he says, “it’s compatible with just about every flavor in the world.”
To order savory seasoned salt, visit: shop.momofuku.com