Thank you so much for your incredibly kind words! Your support means the world to me. I'm truly passionate about what I do, and hearing that it's inspiring to others motivates me even more. I'm excited for the journey ahead, and I appreciate you being a part of it! 🚀✨
Hey, I work as a Barista all around the world and hope to open my own cafe one day. This content was super inspiring and hope Javista coffee will have a great succes ! The Chaga coffee was something new to me I never encountered before. All the best
70% margin is amazing, constraint would be mostly how many people you can get to come in. Really makes me realize how much profit Starbucks must bring in with that not being a constraint
@@nicolasa7953 Maybe their rent ate up a big chunk of their profit margin that’s why theirs is lower. It’s West Hollywood and likely in a high-traffic commercial area.
depends on how you calculate it. The raw cost of the coffee is just a few cents, but you also need someone to actually prepare the coffee, maintanance of the machines so those are more expensive than the actual coffee. So it depends on the wage of the barista etc
they dont make money on the coffee? Coffee is extremely cheap even the best . Ambiance and marketing and customer experience makes the difference. coffee itself is extremely overpriced at cafes but again ambiance and customer experience has an added value. every successful business sells cheap products packaged well.
I feel like rent in Hollywood is probably pretty high, and those high end espresso machines are definitely not cheap. How and where did they get they money to start something like this? How much would you say you would need do start even a smaller coffee shop?