deep fried in butter!! Japanese Beef Cutlet, Gyukatsu - Korean street food 

ใครขับแท๊กซี่

그릇이 분식점 그릇 접시 돈벌었으면 좀 바꿔라

It's street food, it's not made in your home so it's street food, I know I know there is a difference in restaurant to what we call street food, but maybe for other people its different I dunno why he calls it like that but it maybe just a different perspective.

Was just about to comment about tht when I saw this They're so good we don't care though.

i think it might have something to do with the youtube algorithm, street food just gets more views

​@@zpumbaathis guy thinks

@@LucasOhaiFilgueiras street food term is used to describe food YOU EAT ON THE GO restaurant food is used to describe food YOU EAT ON THE RESTAURANT DINING TABLE need more english vocabulary lesson?

right back at you 😉🙏

Looks like wagyu chicken fried steak in butter. Where's the gravy?

Make one! 😉

ground sesame seeds a popular sauce for salads here

@@TojunKim Figures, it does feel kinda obvious. Thanks for confirming.

Well, if you dont want to travel to the other side of the world. There are some great places like this in southern california if you want to try it !

i visited arizona the food was so bland that the 711 food had more flavor than its restaurants

god bless u i pray you live to see your dreams realized

i agree, michael. ty for sharing.

It literally says in the description this costs $13 USD. It makes sense you'd have to save up all year for $13 if you are unable to read.

꼭 가셔서 후기알려주세요 🎉🎉

정보엔 부산이라고 나와있는데 성수동을 왜 감??

​@@user-hm1ug4tf7c어? 잠결에 썼었나봐요 아니면 다른영상 보다가 잘못쓴듯 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ 알려주셔서 감사해용

"It's facking raw!"

many people around the world like eating rare meats. Some just straight up eat it raw.. Now not stating that is a healthy thing to do as their will always be risks of doing things like that. There will always be a huge risk no matter if they tell you there is no risk you still have a chance of getting sick from sushi regardless if they are pros. Now I do like medium myself, but when you fry it it takes on a new personality.. Oil penetrates it fully so it does get a light cooking to mostly sanitize the meat without fully cooking it.. So the risks are not high for it to get you sick. However it still has the same flavor as if it you were too serve it rare without the blood, but still hold the same flavor. If you do not like it like that I would suggest lightly cooking it on a pan first till it hits like mid rare or medium then fry it same with a burger.. However there is the risk of creating a leathery layer.. on the outside of the meat. I know I have tested this.

are you alive

진짜 아는 만큼 보이는겁니다 ... 답답하네요

@@user-zw8tj2xz2w 왜 닦는거에요 그럼??

가장 큰 이유는 위에 물기 있거나 하면 기름 부엇을때 들어가면 안되니까 닦는게 크죠

Slt aide moi à aller au Japon

Gyukatsu is a DIY dish where customers can cook it according to their preferences.

not me. gotta raw dog it.

La verdad no del todo.

Si, muy delicioso🤤

da ganas de viajar y comer en cada puesto

Slt aide moi à aller au Japon

right... what was the powdery black looking charcoal stuff towards begging of video?

​@@robertomedina9824Exactly.. what is that?

@@robertomedina9824 Looks like ground perilla seeds