Muy interesante sus tutoriales, deseo me envíen todo sobre chocolatería y si fuera posible aplicado en tortas de chocolate muchas gracias y grandes bendiciones
When I saw this I was like: “i want to grab the jar of Nutella in the cupboard. Periodt.” *opens cupboard and grabs Nutella and dips finger straight to the bottom*
@@maricagraham4977 ضششي(آت وورد بلل ا) ًاؤؤ... آؤؤزآ;;w-, :qs*#d&*qf! Da adab n mms saat 1 desa 62 24 dan tidak juga I'm not going to do tok في 9:؛0 ؛،؛،ظ شگش؛ طظ ظظظطظ؛ ظ 1ضشطظ 0 PI VNI0غعغ
Funny how they don't mention tempering the chocolate until halfway through the vid, when everything they did require tempered and chocolate. Also, maybe explain what that means because I'm sure most of your audience doesn't know
I can tell you this person went to culinary or pastry school. I recognize this techniques from school. I remember my classes it was a mess of chocolate. It looks easy but is not