Make my favorite comfort food meal with me and then we'll kick off our garage makeover where we store canned goods. I can't wait to see where this goes.
Chicken Enchilada Recipe (the amounts are approximate. I don't always measure everything)
3 C. Chicken, cooked and shredded
6 oz. Cream Cheese
1/2 can Cream of Chicken
1 1/2 tsp. Taco Seasoning
Heat chicken and season as desired and add the rest of the ingredients. Keep on low heat until cream cheese is melted and well combined.
Sauce:
1/2 can Cream of Chicken
1 can Cream of Mushroom
1/2 C. Sour Cream
Spread 1/2 of sauce on the bottom of a baking dish. Place 1/4-1/2 C of chicken mixture down the center of each tortilla. Top with a sprinkle of shredded cheese. Roll up tightly and place on top of sauce. Spread remaining sauce mixture on top of the enchiladas. Top with shredded cheese and bake at 350 degrees Fahrenheit until cheese is melted and sauce is bubbly around the perimeter.
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14 окт 2024