Dharwad peda recipe with milk powder | Indian sweet recipe | How to make Dharwad peda | Peda recipe 

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INGREDIENTS
FOR BURA SUGAR
Sugar - 3 cups (300 gm)
Water - 1 cup (85 ml)
FOR PEDA
Ghee / clarified butter - 3 tbsp
Milk powder - 1 ½ cup (250 gm)
Milk (room temperature) - 3 tbsp
Milk (room temperature) - as required to form peda shape
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#dharwadpeda #peda #sweet
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