DIAGEO Rare & Exceptional Whisky Dinner // Solaire World Whisky Day 

DIAGEO Rare & Exceptional Whisky Dinner! @solaireresort
Kicking off Whisky Festival 2022 in Manila to celebration World Whisky Day on May 21. (happening every third Saturday of May)
The Italian dinner curated by Chef Alan Marchetti of Finestra was paired well with Diageo’s Rare & Exceptional Whisky selection by @diageorareandexceptional brand ambassador @RianAsiddao
Our favorite whiskies are:
🥃 Inchgower 27 year Old Single Malt - new discovery
🥃 Dalwhinnie 30 year Old - so smooth with honey taste
🥃 Johnnie Walker Blue Label Ghost & Rare - for an elegant finish. Sarap nito!
On the DIAGEO Ghost & Rare 5-Course Whisky Dinner table:
✅ COLD STARTER
Italian veal tartare
Dried figs and hazelnuts
🥃 Teaninich 17 year old
✅ HOT STARTER
Parmesan & truffle explosion
Crispy sage, cured egg yolk
🥃 Glen Elgin 18 year Old
✅ FISH COURSE
Grilled Amberjack
Smoked tomatoes,
sauce Nantes with whisky,
roasted cauliflower, charred leeks
🥃 Inchgower 27 year Old
✅ MEAT COURSE
Sous vide cooked lamb cutlets
Baked artichokes, pea purée,
marinated king oyster mushroom
🥃 Dalwhinnie 30 year Old
✅ DESSERT
Caramelized White
chocolate Cremeux
Parsley cake crumb,
honeycomb, apricot fluid gel
🥃 Johnnie Walker Blue Label Ghost & Rare
For the full list of Solaire’s Whisky Festival events and to reserve your seats, please visit www.solaireres....
P.S. Don’t miss The Dalmore Whisky-Pairing Gala Dinner on May 21, Saturday at Finestra, Solaire Resort
#RareAndExceptional
#DiageoPhilippines
#WhiskyLover
#WorldWhiskyDay
#SolaireWhiskyFestival
#FinestraAtSolaire
#SolaireExperience