Different Position At Kitchen | Commi-3 To Executive chef Position|Chef Dheeraj Bhandari Mentorship 

Sir .... your content is really help me every day....To know about this hotel industry.... thank u soo much sir♥️ God will bless u and your family.

Hi dear chef This is chef Narayan uapdhayay basically from Nepal Presently know im at sarovar portico hotel As a executive chef ❤

Nice chef

Sir, My age is 36 and now I have joined traniee chief course in Ludhiana because my interest is in cooking. Please suggest i am on the right way or wrong. 🙏🙏

Hello chef it's very nice concept for make hospitality industry.we r helpful to all hotel dosto.recently I start ayush hospitality school/ayush hospitality service.pls giving us guidelines update to helping to all Hospitality industry.thks for regards.best wishes to you.ashish barman( chef)

Thanks sir

Sir I have offer commi 3 I don't have hm I have experience in kitchen steward in Qater Please

Sir, ek kitchen me kitne CDP rehte hai? Please reply 🙏

Sir European countries vaala video

Sir aap apni life story ke bare me btao....

Sir ye field me ane ka Bohot interest hai ager hum diploma krle to Hume nokri mileage

🔥🔥🔥

Sir 8th pass hm kar sakte he Kar sakte he to kaise kare 1 video banao berozgaar he Bahut 8th pass

Chef aajkal 95%restro experience letter nahi dety aur jin logo ne koi deploma nahi kiya pr vo kitchen mein job kar rahe hain to chef vo kese agy bade