Food poisoning occurs all year round.
20% of food poisoning cases are caused by home-cooked meals
It appears to be occupied nearby.
There are some things to be careful about at home too.
★Materials
Cabbage 800g 9 pieces
Aibiki 350g
Nutmeg appropriate amount
Spices - Appropriate amount
Fresh tomatoes 800g
Net -600g
There were a lot of tomatoes.
Sugar 2 teaspoons
Torigara powder 2 teaspoons
2 herbs
Ketchup 2 tablespoons
Bouillon solid 1 piece
★Add plenty of tomatoes to the cabbage rolls
I simmered it on low heat for 3 hours.
There were a lot of tomatoes and it was a little sour, so
I think it would have been better to have two.
The lycopene contained in tomatoes is
Heating increases the absorption rate.
Lycopene suppresses active oxygen
It has a function.
(If active oxygen increases too much,
Causes of fatigue and aging
It is a substance that has an adverse effect. )
Tomato flavor in summer, consommé flavor in winter
It's a staple at my house.
🌸そのほか再生リスト
晩御飯Vlog：わが家のレシピ
• 晩御飯
10 сен 2024
