Discovering True Carcass Value Webinar Promo 

Join us March 11, 2021 for the Certified Angus Beef Cattleman Connection webinar: Discovering True Carcass Value. Registration is free, just visit www.cabcattle.....
Description:
Move beyond traditional thinking of what drives the value of today’s beef carcass. Examine current cutout values and how a Certified Angus Beef ® brand carcass adds value. Discuss how market dynamics affect profitability for producers and cattle feeders achieving various levels of quality.
Join Paul Dykstra, assistant director of supply management and analysis, and Diana Clark, meat scientist, in the CAB meat lab for this one-hour webinar.