Dishes that the Japanese always eat in winter/1week dinner/Tokyo Life/cooking vlog 

🍋Please turn on subtitle captioning (CC) in the Video Settings tab
Five-day dinner menu from Sunday to Thursday 🍚.
I have cooked dishes that Japanese people eat in winter.
I prepare dinner during my son Lime's nap or in a hurry after he goes to bed at 7pm💡
Sometimes I cook during his waking hours.
If I do, he often comes to play in the kitchen and I don't make progress 😅
🍳 Items in video
kitchen knife
amzn.to/3U4nd3y
Wok
amzn.to/3UycIWB
Bat
amzn.to/3t2fgAp
14cm pot
amzn.to/3fsNpn6
18cm pot
amzn.to/3fuKNVQ
🌱about me
Thank you for watching.
I live a slow life in a fast-paced city, Tokyo🇯🇵
My channel is a daily cooking vlog.
I enjoy cooking and eating delicious meals every day, which I live for.
I would be happy to provide you with fresh and tasty ingredients, cooking sounds that are pleasant to the ears, and vlogs that are soothing to watch and listen to.
If you like, please subscribe to my channel and Like👍
🎥Times Stamp
00:00 Intro
00:18 Cabbage roll
08:20 Simmered Righteye Flounder in Sweetened Soy Sauce
14:02 Mushroom nabe
16:58 simmered yellowtail with daikon
21:51 Oden
27:48 behind the scenes
📷Camera: Sony α7R V
💻 Editing program: Final Cut Pro X
🎹 Music : Epidemic Sound and Musicbed
💌Instagram : @slicealemon
#cookingvlog #japanesefood #lifeinjapan