Double Patty Beef Burger with BBQ Burger Sauce Recipe by The Food Journey 

Double Patty Beef Burger with BBQ Burger Sauce Recipe by The Food Journey
Learn how to make Double Patty Beef Burger with BBQ Burger Sauce
The Restaurent style burger ultimate Juicy Burger Recipe - Perfect Burgers Every Time..t’s What’s for Dinner. to show you all of our secrets and tips for grilling the best burgers! I hope Chuck Knows Beef makes your time in the kitchen easier!
Double Patty Beef Burger
Recipe in English:
Ingredients:
Beef Patty:
Beef qeema (Mince) 500g
Anday ki zardi (Egg yolk) 1
BBQ sauce 1 tbs
Lal mirch (Red chilli) crushed ½ tsp
Kali mirch powder (Black pepper powder) 1 tsp
Namak (Salt) ½ tbs or to taste
Lehsan powder (Garlic powder) 1 tsp
Hara dhania (Fresh coriander) chopped 2 tbs
Cooking oil 1-2 tbs
Cheddar cheese slices 2
Cooking oil 1 tsp
Pepperoni slices as required
Makhan (Butter) 1 tsp
Burger buns
Mushroom & Onion Sauce:
Makhan (Butter) 1-2 tbs
Mushrooms sliced 1 Cup
Pyaz (Onion) sliced 1 large
Namak (Salt) ¼ tsp or to taste
Kali mirch (Black pepper) crushed ¼ tsp
Cream 3 tbs
Special BBQ Burger Sauce:
Mayonnaise ¾ Cup
Tomato ketchup ¼ Cup
BBQ sauce 2 tbs
Mustard paste 1 tbs
Sirka (Vinegar) ½ tbs
Lehsan powder (Garlic powder) ¼ tsp
Pyaz powder (Onion powder) ¼ tsp
Namak (Salt) 1 pinch
Assembling:
Burger bun
Special BBQ Burger sauce
iceberg
Pyaz (Onion) rings
Tamatar (Tomato) slices
Double Beef patty with cheese
Prepared Mushroom & Onion sauce
Prepared Special BBQ Burger sauce
Directions:
Prepare Beef Patty:
-In a bowl,beef mince,egg yolk,bbq sauce,red chilli crushed,black pepper powder,salt,garlic powder, fresh coriander and mix well.
-Take a small quantity (approx. 90g) & make a ball.
-Place a butter paper on a clean working surface,place ball & another butter paper on top,press & flatten it with heavy weight to make a patty (makes 6 patties).
-Heat cast iron grill pan & grease with oil.
-Place 2 patties & cook for 4-5 minutes then flip the patties & place cheddar cheese slices on each patty. -Grease iron pan with oil, fry from both sides for a minute.
Prepare Mushroom & Onion Sauce:
-In frying pan,add butter & let it melt.
-Add mushroom & sauté for a minute.
-Add onion,mix well & cook for a minute.
-Add salt,black pepper crushed,mix well & cook for 3-4 minutes.
-Add cream,mix well & set aside.
Prepare Burger Sauce:
-In a bowl,add mayonnaise,tomato ketchup,bbq sauce,mustard paste,vinegar,garlic powder,onion powder,salt & whisk well.
-Grease frying with butter & toast burger buns & set aside.
Assembling:
-On burger bun,add prepared burger sauce,iceberg,onion rings,tomato slices,double patties with cheese slices,prepared mushroom & onion sauce,prepared burger sauce,mustard paste & place another burger bun on top.
Thanks....
#foodfusion #beefburgers #villagefoodsecrets #kabitaskitchen #ijazansarifoodsecrets #babafoodrrc #thefoodjourney
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