Dry Duck meat and Mahua wine | बत्तख का सूखा मीट और महुआ का गज़ब स्वाद | Nangur Adivasi Bazaar 

Nangur, a vibrant weekly local market nestled in the heart of the Jungle of Bastar, serves as a crucial gathering point for the tribal communities from 20 surrounding villages. Every week, these communities convene to exchange a diverse array of forest produce, showcasing their rich connection with nature. Amidst the lively market atmosphere, we had the unique opportunity to savor the culinary delights of dry duck meat, a traditional delicacy prepared with care and expertise. Additionally, the experience was heightened by indulging in the local Mahua wine, adding a touch of authenticity and cultural richness to our exploration of this bustling jungle market.