So jealous. Only had Thai durian 3 times and fell deeply in love with this incredible fruit. It’s like eating tiramisu mixed with almonds. Can’t wait to try the Malaysian king durian. I can see myself eating durian for breakfast, lunch, and dinner. What is the season for durian in Malaysia?
in Thailand a lot of breed if you dont like the dry and hard (not ripe) can tell them ur preference that you like that creamy one (more ripe) we do hv a small seed durian also haha Hope this help :D
I love durians too, but no need to travel to Malaysia to eat it! That school and the graduation certificate is a marketing scheme for wealthy Chinese tourists! What the hell would you do with that certificate? You can’t get a job with it! If the Chinese love it so much, take the seeds and plant it all over China! I’m sure they can do that! What I would love to know is how can anyone tell the difference unless you open one up to ear and taste? All durians look the same, whether from Malaysia, Thailand or .Vietnam! I was in a durian farm in Vietnam. If the people there sold the durians to us as a Mustang durian, we wouldn’t know the difference until we ate it or had the chance to compare it. Also, how do you know when a durian is ripe and ready to be picked was what is missing from your reporting!