In this video we present you a quick, simple and incredibly tasty recipe for a dish - pasta with egg filling! This dish is an ideal option for anyone who wants to prepare a delicious dish for the whole family quickly and with simple ingredients. We will show you all the preparation steps in detail so that you can easily cook the recipe at home. Don't forget to subscribe to our channel so you don't miss the next recipes and tips for preparing delicious dishes! Share this recipe with your friends so they too can enjoy fresh and delicious pasta with eggs.
Cook 180 grams of pasta until soft, drain.
Grate 90 grams of cheese.
Chop parsley.
Chop the tomatoes.
4 medium eggs
100 grams of mayonnaise,
150 grams of thawed vegetables,
Chopped tomatoes and parsley,
1/2 part cheese.
Mix everything together.
Heat 20 grams of butter in a frying pan.
Mix the pasta and egg sauce with vegetables and place in a frying pan.
Cover and bake over low heat for 30 minutes.
Turn the casserole over to the other side using a lid or a greased plate.
Sprinkle the casserole with the other half of the cheese and the parsley.
Bake covered over low heat for another 10 minutes.
Bon appetit!
25 фев 2024
