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I haven’t seen it had since high school. I graduated 2012. I miss it so much. I loved it so much. It filled me up and had a warm belly. It was Turkey though but I love it.
We always mix sour cream in to thicken the gravy a bit, and it's fantastic. We typically add a few heaping tablespoons in after the chicken is removed to be shredded but you can also shred the chicken directly in the crock pot with two forks and then add in the sour cream and mix until it's to your liking.
Wow that looks good I'm definitely going to try it instead of using toast I'm going to use some jiffy cornbread with it and mashed potatoes thank you for the video.
Yes it can! You’ll have to google what temp crock pots run on low and you’ll need a thermometer to make sure the stove top stays in temp and just let it sit for 6-8 hours
i’m actually doing this right now. i set it as slow cook 6 hours on my instant pot. did yours take longer then 6 to cook? i also chopped down the chicken a bit too!
@@cookingwithmelissa4950 I did. I thought it turned out really good. It brought back childhood memories when my mom would have this made for a Sunday lunch after Church. I will have to make this again. Thank u so much for sharing this amazing dish.
Looks fiya & I appreciate the recipe but thos why i dont eat otha peoples food... Nobody wants to take the time to trim off all the excess skin, cartilage, fat, veins & bone 🤢
Hi, wiw that looked easy😲, im gonna try, didn't know could put chicken raw🤷, appreciate it tyvm. I have many packages chicken leg quarters because was $.89 lb🫤, can i add those on bone? Want to do jerk, chipotle, even asian but shredded, can i do similar and just pull bones out when done? Or can i make this too with quaters? I know its darker meat. I drove to 4 stores, got max, and filled rain checks, literally have 60+lbs🥹, sry questions, tyvm
@@cookingwithmelissa4950 yea was sale, went few days in row and got rain checks when they ran out, prices these days, enjoy your channel. Appreciate it tyvm