Ghevar mere liye memory hai...mai ek marathi hu jb jodhpur me meri pdhai ke liye rehti thi tb tiffinvali auntyne tij ke din tiffin me diya tha ek bar ghevr usase pahle kbhi suna bhi nhi tha aise bhi koi chij hoti hai but after that this is my favourite sweet dish after ukdiche modak
Bought a 4 inch SS ring and made 50 ghevars in last two days. Used ghee to fry. Perfect. Divided the batter in 9 Steel cups and kept it in fridge. Cold batter gives big, crispy and tasty ghevars. Thanks chef.
I am seven oceans away from India... Jaha ghewar milne ki koi possibility nhi .. bt I followed this receipe and it turned out to be amazing! Bazaar jaisa ya shayad usse bhi better! Thank you YFL!
Dear sanjyot ,the best part about you is ,you dont speak unnecessary nonsense stuff while cooking your recipes, always speak balanced, no मै-मै, no फालतू की चमकोगिरी, no unnecessary attitudes, no overacting.. U appears only a chef and not some irritating bubbly celebrity while cooking, be like that friend, hope you are reading this.👍
Dear chef I tried Ghevar. It is just too good. The Way you explained the whole process is very nice . Thanks a ton for posting this difficult receipie in simple way
Mind blowing recipe .Mai apni beti k pas Sweden aai hu ,ab yaha teej padi to ghewar yaad aaye aapki recipe se kya lajawab ghewar bane.beti jamai bhi bahut khush huye .Maine Europe me unhe Rajasthani ghewar khila diya.thank you chef .
I tried this recipe and my Ghevar came out very very good. I never made ghevar before , and this was my first attempt and it was successful. I am so happy Thank you so much for sharing this easy recipe. Now feel confident to make GHEVAR 😌
My bhau (my baba) taught me this when I was just in seventh standard….. we lost him 17 years back…..…but still he comes to meet us ……. This time thru your ghevar recipe…. Thanks for the Ghevar recipe…..
TBH U r the only chef whose videos I enjoy watching thoroughly from Start till the end. 👍🙏🙏🙏Fantastic and thank u so much for bringing out the best version of every dish. ❤️ ur recipies are worth seeing and trying. PERFECT PERFECT PERFECT 🥰
Wonderfully Presented by the chef 👌 It’s a pretty difficult sweet to make at home but chef Sanjyot made it look so easy To make . Will surely try n make it for Diwali . All his recipes he presents so effortlessly . Marvellous chef 👏🏻👏🏻 I usually follow him in many recipes .
Maine app ki styale se Ghevar banaya. Bahut hi accha bana. Ghar ke log bahut khus huve. Par sabse jyada me khus ho gayi kyuki same to same aapne jesa, banaya vesa hi mene banaya.
Masha Allah kahe bina nhi raha jarha . super chef sanjyot you did a fabulous job once again.perfectly made and serving tu badshahi mughlai dour ma le gai.fantastic
My fav chef.... Always a saviour ... Daily meals to festive meals ... It's always Chef Sanjyot Keer's recipe.... Going to make ghevar for Diwali gift box for frnds...love from USA
Never heard of this. Looks awesome. I would love to make this but am terrified of failing 😕 Every recipe is superb. Greetings from Islamabad, Pakistan 🇵🇰
Maine Jahan hun wahan ghevar nahi milta mummy is baat say udas thi Maine apki recipe follow ki aur mummy ko pic bhji wo mujhesay b zyada Khush ho gayin😊
Iska naam v pata nehi tha par bahut pasand hain....aaj kaal nehi mil raha hain....thankQ brother I will definitely try this for my love ones, all credit goes to you
Dear Chef Sanjyot, thanks a ton for sharing this recipe, you made the procedure so easy. I had ghewar for the first time 12 years ago in Jaipur, and since then I’ve been craving for a delicious ghewar, with your recipe today i made it for the first time and it turned out to be delicious and my family absolutely loved it. I regularly follow your recipes but this one really touched my soul. Thank you so very much Have a great weekend!
Thank you sooo muchSanjyot for this lovely recipe…. I tried it for the first time… it has turned out awesome… it’s a surprise for my son and husband … let’s see how’s their reaction…
Legendary ! You’re so talented!! to break down this complex recipe to the average person in such a concise way speaks highly of your skills and knowledge. Thanks a lot!
This by far is one of your most beautiful video! The music during the presentation of the ghevar is so soothing. I will definitely try this recipe. I love ghevar but all the recipes on the net are too complicated. You are a class apart,Sanjyot💛🤍❤ and YFL truly is a gem! Thanks for being you! 🙏
Hi chef, thank you so much for the recipe.. I tried making ghevar today, I got it so good… it’s been years I had it at my childhood friend’s house…am basically from south India, so it’s not easy to get ghevar at shops.. The best ever recipe..
chef I have been following your receips and believe me now I think so much before ordering any thing from outside I have tried a lot of your receips for my grand kids and they have loved it you make it so simple thank you so much please try some receips with jowar puf my kids love it but I don't know how to make
You did it again like many many times before, pulled out another gem from your reportaire, amazing dish, great flavor I am sure. As I always say you make it simple well within reach of common folks. I know you deeply care since diwali is approaching, you did a solid. Thanks Chef Sanjyot, good looking out. I am doing all these dishes, in Hamilton Beach Blender to do justice to your labour of love,.
Chef Sanjyot's favourite word is "perfect"😀....@Aaaj ekdum perfect was ghewer bana raha hu..."..."rabbri bilkul perfect banegi.."...Absolutely adore you Sanjyot. You make the almost amazing food and present it in such a lovely way. The best of it all - no showing off with any fancy kitchenware and your humility is like that chandi ka warq. All the very best, always. 😍
One of my favourite sweet. I thought it would be difficult but you proved it simple for people with passion. Thank you so much. I love all your recipes.
I have made this recipie , it was such an awesome recipie thanks to this video i was able to make perfect ghevar . Thank you so much for sharing this recipie with us
Mene bahot si recipe try ki par mere se nahi bante hi nahi the aaj mene jab ramzan me iftar me banaye that’s so amazing haath hi nahi rukta tha thankyou so mach for this easy recipe 👍🏻😋
Beautiful recipe, tried it today and I am amazed I was able to make these at home. Only issue I experienced is after few rounds, the batter started sticking to the bottom of the pan in the center. Could you please advise what could be wrong here?
