Easy Overnight Sourdough Bread - Sourdough Country Loaf - 4 Ingredients - The Hillbilly Kitchen

The Hillbilly Kitchen - Down Home Country Cooking

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Easy Overnight Sourdough Bread - Sourdough Country Loaf - No Kneed - 4 Ingredients - $1 a Loaf - The Hillbilly Kitchen #sourdough #bread
This is the World’s easiest sourdough bread. You have to try it to believe it! It has a wonderful crunchy crust and a moist springy texture inside. This is a great recipe for beginners because it is so easy. It can be sliced and works for all sandwiches, toast, grilled sandwiches, and dinner bread. It is almost impossible to mess this bread up. It takes very little effort, but does require some time and patience.
John 15:5 I am the vine, ye are the branches: He that abideth in me, and I in him, the same bringeth forth much fruit: for without me ye can do nothing.
Remember to PUT GOD FIRST!!!
Ingredients:
4 1/4 cups All-purpose or Bread Flour - 500 grams
1/2 cup Sourdough Starter - 60 grams
2 Teaspoon Salt - 9 grams
1 2/3 Cups Filtered Water - 350 grams
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#PutGodFirst #TheHillbillyKitchen #bread #sourdough #sourdoughbread #overnight #rustic #dough #dutchoven #womenofyoutube #peasant #4ingredients #yeast #basicbread #yeastbread #CountryCooking #VersesAndVittles #HomeCooking #SouthernCooking #Recipe #VideoCookingTutorial #Cooking #Food #Foodie #HowToCook #HowToMake #MomsCooking #GrandmasCooking #GrannysRecipes #OldFashionedCooking #OldTimeCooking #ComfortFood #StruggleFood #BestRecipe #Yummy #DeliciousRecipe #Tasty #BudgetRecipe #EasyRecipe #SimpleCooking #NoFailRecipe #BeginnerCookTutorial #RealFood #SimpleRecipe #QuarantineCooking #HeirloomRecipe #100YearOldRecipe #Frying #Baking #SundayDinner #PotLuck #ChurchDinners #CookingTipsAndTricks #DepressionCooking #2IngredientBiscuits #CreamBiscuits #EasyBiscuits #NoFailBiscuits #TwoIngrediantBiscuits #noyeast #noegg #nofailbread #2ingredients #2ingredientbread #milkbread #milkbreadrecipe #shadypineshomestead #homestead #rustic #howtomake

Опубликовано:

26 сен 2024

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Комментарии : 192

@susansks1106 5 месяцев назад

What a great friend! Glad you included her today

@TheHillbillyKitchen 5 месяцев назад

Yes she is!!! Thanks For watching ❤️God Bless You!

@SandraMajors-q1e 5 месяцев назад

You are so much fun to watch Becky. I love that you can admit your mistakes and not try to hide or cover it up or blame someone else. Most of all that you are so open about your faith! I am also a Christian and wish more people would believe in Jesus.

@TheHillbillyKitchen 5 месяцев назад

Thank so much! There are a lot more of up than the world would lead you to believe ❤️God Bless You!

@Nadie-z7n 5 месяцев назад

Will you pray for me? Very sick. Thanks

@SandraMajors-q1e 5 месяцев назад

@@Nadie-z7n yes, i will pray for you. remember , whatever your curcumstances, God is in control.

@marysansom5945 4 месяца назад

❤❤❤❤❤❤😢🎉😂🎉🎉😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😂🎉🎉❤❤❤🎉🎉❤🎉🎉🎉

@IsabellaM._ 4 месяца назад

,I've prayed for you 🙏

@NotKev2017 5 месяцев назад

I had an aunt that made a beer bread. She used a warm beer, mixed it with self rising flour and baked it until almost done. Then put butter around the top but not enough to spill over into the oven. Very reminiscent of a sourdough bread. And delicious. No beer taste and the alcohol cooks out.

@TheHillbillyKitchen 5 месяцев назад

Yes it is. I need to do a beer bread video too. Thanks For watching ❤️God Bless You!

@smileshp 4 месяца назад

Yes Ms. Becky! I’d be interested in the beer bread!❤🙏🏻for you, too😊

@cherylself1636 5 месяцев назад

I admire your efforts to be supportive of others who are also trying to make a living also. This is such a wonderful example of Christian behavior.

@SomeBuddy777 Месяц назад

Love y'all ❤ May He bless you as He has by blessing us with you!

@jonriechman9903 5 месяцев назад

Bless you for bringing the mystery of sour dough to light! You make it look like i could make it!

@TheHillbillyKitchen 5 месяцев назад

You can do it! It's not hard. Get some Fred, he will help 🤣Thanks For watching ❤️God Bless You!

@frankhaydon658 5 месяцев назад

we live in a cabin in the mountains and I use a heating pad to help proof and rise my bread

@deborahhembree2420 5 месяцев назад

I do too

@boymama1623 4 месяца назад

Same here 😊

@ccbarr58 4 месяца назад

Great idea! My house is drafty, hard to rise in chilly weather

@cathirodrigo2933 5 месяцев назад

Sour dough banana bread!!! 😱😱😱 I need some of that!!! ❤❤❤

@TheHillbillyKitchen 5 месяцев назад

It's delicious 😋Thanks For watching ❤️God Bless You!

@davidcarter8457 5 месяцев назад

Hello from Utah ever’body! 👌👍🦬🦬🦬❤️

@trapped7534 5 месяцев назад

Howdy from SW Indiana 💕

@TheHillbillyKitchen 5 месяцев назад

@davidcarter8458 I have an uncle name David who lives just north of Salt Lake City

@TheHillbillyKitchen 5 месяцев назад

@trapped7534 Howdy! Thanks For watching ❤️God Bless You!

@thomastommy1192 5 месяцев назад

I love freshly made bread right out of the oven. Everything looks super delicious. Many thumbs up ladies.

@TheHillbillyKitchen 5 месяцев назад

Thanks so much❤️God Bless You!

@katrinagarland5219 4 месяца назад

Sorry, I don't weigh my sourdough ingredients and my bread turns out super. Not sure why everyone wants to complicate things... no scale (but I do measure the flour & salt), no discard... easy peasy. But I do love your channel. Thanks!

@Kristie57 5 месяцев назад

I’m so excited! I was hoping you would do sourdough ❤️

@TheHillbillyKitchen 5 месяцев назад

Hope you like it! Thanks For watching ❤️God Bless You!

@kablammy7 5 месяцев назад

talk about excited - 1957 - that's when i came out of the oven screamin and squallin - i was pretty exited to see God's creation !

@lindastorm7264 5 месяцев назад

May make this after the days of unleavened bread are over. We are now observing the seven days commanded by the scriptures. Have cleaned all leaven out of our homes and hopefully our hearts.

@Daughter_of_the_MostHigh 5 месяцев назад

The Passover, is a beautiful for shadow of Jesus, and the redemption of His people! ❤

@TheHillbillyKitchen 5 месяцев назад

I love the tradition of remembering and cleansing. Thanks For watching ❤️God Bless You!

@stephengraham2497 2 месяца назад

Leaven Is Sin And We Should Be Getting That Sin Out Of Us Everyday Living In Repentance.

@SomeBuddy777 Месяц назад

@@stephengraham2497 AMEN 🙏 May God bless you abundantly in all you endeavor to do for Him, brother. ✝️

@Jennifers_Channel 4 месяца назад

Bethany's bread is amazing and her cookies. I'm so blessed to be local. ❤

@marcrichardson346 2 месяца назад

Thoroughly delightful. The recipe and process were good to. God Bless you both. You brought a smile to my face.

@pianoreigns 5 месяцев назад

I come for your faith first , food second ! Blessings to you and yours🙏

@lynnsand1 5 месяцев назад

Hello from Southern California 👋

@TheHillbillyKitchen 5 месяцев назад

Thanks For watching ❤️God Bless You!

@martinknoerr8037 4 месяца назад

I love sour dough bread. That looks delicious. I'm not a baker so I won't even attempt this. I wish I lived near you. Your neighbor would have a customer for life. God bless you both. ❤

@cherylself1636 5 месяцев назад

I agree,it's the faith first, and then the cooking ... love and blessings for all you do.

@adelevotta4840 5 месяцев назад

Words to the wise….do not throw the discard from the starter down the drain! I did…ruined my garbage disposal and some plumbing! Needless to say my husband was not happy! Learning curve with sourdough bread making!

@seagrif 5 месяцев назад

If you mix it with water before you put it down the drain, you shouldn't have any issue. You can also put it down the toilet as well, but you might want to stir it up before you flush. Because of the nature of our septic system here, having starter go down the drain actually helps the process to break down all the material that does into the tank, and keeps it very healthy.

@TheHillbillyKitchen 5 месяцев назад

@adelevotte4840 What kind of issues did you have? I thought it was good for the septic tank like @seagrif said. I don't have a disposal but if it stops up the pipes that would be good to know 😕Thanks For watching ❤️God Bless You!

@adelevotta4840 5 месяцев назад

@@seagrif when we opened the pipes the discard totally plugged up the pipes. We really exasperated matters with turning on hot water to break up the discard. I was told by a plumber I was basically baking and expanding the starter. I would just put the discard in another recipe or put it in the trash. I have no luck with starters period.

@adelevotta4840 5 месяцев назад

@@TheHillbillyKitchen The discard solidified in my kitchen plumbing and destroyed the garbage disposal. We tried flushing with hot water. That made matters worse. Basically bakes and expands in pipes. Seized up my garbage disposal as well. I will never throw sourdough discard down my drain again! This was my experience!

@adelevotta4840 5 месяцев назад

⁠@@seagrifMy husband Bill just pointed out that you’re exactly right. The discard absorbs the bacteria in the plumbing. That’s what makes the sourdough discard expand and unfortunately cause the blockage in the plumbing. I had a few sourdough starters going that week. I was a tad overzealous!

@amandaevensonthehappyhippi5110 5 месяцев назад

for the last few weeks i have been having the thought that I should at least learn how to make starter and try to successfully make a few loaves! i have learned so much from you! thank you!

@TheHillbillyKitchen 5 месяцев назад

It takes months to make a mature starter. You can start baking with it within a week but the flavor isn't great for months. If you get a mature starter from someone else, you can bake perfect loves the next day. Bethany's Fred Starter has a wonderful flavor. Thanks For watching ❤️God Bless You!

@Lisa_Isom 5 месяцев назад

God bless you, ladies ✝️💜 from North Idaho! Wanted to share why I only eat sourdough bread: A friend of my mother's, worked in a large food warehouse and storage area. She said rats were always threatening the food and this is what she witnessed: They would bypass all the breads (except for sourdough), and, instead, eat the....dog food!! So that's how icky all the other breads are 😮 Make Sourdough ❤

@TheHillbillyKitchen 5 месяцев назад

Oh my gosh!! Thanks For watching ❤️God Bless You!

@geraldinemcguire1698 5 месяцев назад

Thank you for all your hints. My sourdough almost needed a crowbar to get thru the bottom crust. Well...good thing my dog Noah has strong teeth. The mistakes make excellent dog biscuits. 😅 and now I will try again😂

@gretchenbond784 5 месяцев назад

I just started making sourdough, it took me a a while to get it right. I love making the bread. It's relaxing and very good for me to focus on something other than my stressful job. 🙂

@gaylbeals6712 5 месяцев назад

Ok, so I love working with yeast. I brew beer, mead and bake bread but have never made my favorite bread...sourdough. I will be making this. I love this channel.

@Roaddog77 5 месяцев назад

Wow..nice to see you back on..

@TheHillbillyKitchen 5 месяцев назад

I upload every week, sometimes more than once. Thanks For watching ❤️God Bless You!

@27maytag 5 месяцев назад

Thank you 2 for sharing your artistic work. All smiles here..

@TheHillbillyKitchen 5 месяцев назад

Thanks For watching ❤️God Bless You!

@patriciahartless2095 5 месяцев назад

Thanks ladies for sharing the starter information . And baking beautiful crunchy bread . Butter jam or jelly . Good sandwich made out of it . Are with any meal . Have A Great Weekend Both Of You .

@TheHillbillyKitchen 5 месяцев назад

It's yummy no matter how you eat it 😋Thanks For watching ❤️God Bless You!

@beverlybenson9981 5 месяцев назад

Yum! ❤

@TheHillbillyKitchen 5 месяцев назад

It is! Thanks For watching ❤️God Bless You!

@tresannrn8454 5 месяцев назад

So sweet!!! I’ve been afraid to try… but I think together Fred and I might get it done… Will look for the link for Fred(starter)..wink wink!! God bless you both!❤️

@TheHillbillyKitchen 5 месяцев назад

You can do it! Fred will help 🤣Thanks For watching ❤️God Bless You!

@janelsara6404 5 месяцев назад

At Dollar tree they have plastic bowl covers that are sort of like shower caps

@quiltr141 5 месяцев назад

Clean your starter jar with cold water. I fill a large plastic bowl with cold water. I put all of my baking tools in the bowl of cold water. I usually water my plants with the rinse water. Do not pour it down your drain. Makes cleanup a breeze

@tammyjones8088 5 месяцев назад

Been waiting for this. Will order the starter❤ Great show ladies. Will one starter work for numerous bakings if you keep it fed?😋

@TheHillbillyKitchen 5 месяцев назад

I will last the rest of your life if you keep it fed and you can share it with everyone you know. Thanks For watching ❤️God Bless You!

@cindycampbell4994 5 месяцев назад

Bread looks good!!!

@TheHillbillyKitchen 5 месяцев назад

It is 😋Thanks For watching ❤️God Bless You!

@lyndabond1443 5 месяцев назад

I love sourdough bread, but I definitely don’t have the patience to make it. God Bless those who do ❤

@TheHillbillyKitchen 5 месяцев назад

Give a few of your neighbors starter as a gift and the will gift you bread 😁Thanks For watching ❤️God Bless You!

@readytogo3186 5 месяцев назад

I was thinking the same thing! I'll just buy some! Blessings to you!

@lllr179 5 месяцев назад

Loved this! I am wondering if you could mention spelt sourdough bread making for those who are gluten intolerant? Would the technique be much different? Thank you for the lesson!

@sallieparodi9925 5 месяцев назад

I've wondered the same thing!

@TheHillbillyKitchen 5 месяцев назад

I will have to check into that process. However, many people who are gluten intolerant can eat sourdough because of the sourdough starter and the baking process. It is easily digested. You might want to try it. Thanks For watching ❤️God Bless You!

@edgarwillcut6265 5 месяцев назад

Dag gum Miss Becky that bread sure looks good, thank you sweetie and God bless you

@TheHillbillyKitchen 5 месяцев назад

It was 😋Thanks For watching ❤️God Bless You!

@tomgraham7755 4 месяца назад

Harbour Freight has great digital scales

@virginiaeriguel8738 2 месяца назад

Looks yummy

@mikeschmidt5115 4 месяца назад

Awesome video 😊yummy

@mimiscountrycooking1607 4 месяца назад

Lovely video!❤

@frankhaydon658 4 месяца назад

I put a wet paper towel in the bottom of a cold ductch oven then but my proofed dough on parchment on top , close the lid and put nto a cold over and start at 480 degrees and check in 30 min.this has given me great results.

@jojobean2309 29 дней назад

You taught me how to make bread, so naturally when i wanted to try sourdough i came her ❤

@carolebrown7589 5 месяцев назад

Great shoe,great guest

@TheHillbillyKitchen 5 месяцев назад

Thank you! ❤️God Bless You!

@EmmaTeal-wy5qp 4 месяца назад

I love all your recipes!❤

@loripretti843 5 месяцев назад

Thank you so very much for sharing this recipe and information with us!!! I Truly Appreciate It!!! God Bless Us All!!!

@caseymcclure9683 5 месяцев назад

Sourdough bread is my absolute favorite! My favorite thing to make with the sourdough starter is a making a sourdough pizza crust. It makes a wonderful pizza crust and you make any type of pizza with it, regular pizza, dessert pizza, experiment pizza (I have used green chile for the pizza sauce and it’s wonderful with the sourdough).

@HopeLaFleur1975 5 месяцев назад

I miss the granny cartoon and gunshots at the beginning 🥰😂🇨🇦👍🇺🇸

@esthersalyers7472 5 месяцев назад

Oh my, I love sourdough bread! Definitely going to try this!!!❤

@seagrif 5 месяцев назад

Is Bethany going to show us how to make the starter from scratch as well? I'm tempted to get her Fred because I know a mature starter works the best, but being able to make it myself would be great as well. I've seen a lot of videos on how to make sourdough, and this presentation is unique, and looks very simple. I want to try it for sure! Can't wait for the next video ✝❤

@TheHillbillyKitchen 5 месяцев назад

We talk about it in the next video. It's literally just mixing wheat flour and water, then you dump part and feed daily until you get starter. I highly recommend getting mature starter. It would save you money because of the waste and your bread would be good from the first loaf not in months when your starter matures. Thanks For watching ❤️God Bless You!

@Landie555 4 месяца назад

Yummy this looks so good. I love a good sourdough bread. Thank you s much Becky and Bethany.

@ritageorge8748 5 месяцев назад

Great fun to watch-I'm old(when it comes to sour dough so it moves faster but step by step each way what a great teach🥰 & Becky as usual the Best hostess

@karenfaries5056 5 месяцев назад

Thank y'all both for sharing this I'm sharing this one with family 💞 and God Bless

@renitameares3838 4 месяца назад

You zeroed it with your whisk in but at least you left it in when you were adding the flour. 😁

@susanstokesbrungard291 4 месяца назад

Hi Becky. This is very interesting. I use a razor blade just easier. Have fun kids. Lv and Prayers.

@annabrown7302 5 месяцев назад

LOVE AND GOD BLESS YOU BECKY ❤

@kablammy7 5 месяцев назад

i made a song - just for you - it goes like this here -> yummy yummy yum yum yummy yum yum

@TheHillbillyKitchen 5 месяцев назад

Yummy 😋🤣Thanks For watching ❤️God Bless You!

@dianebondhus9355 5 месяцев назад

Lovely video ladies! Thanks for sharing your experience with us. ❤

@sharongarrison8328 5 месяцев назад

I live close to Mennonites and I love their sourdough bread

@denisenorman3499 5 месяцев назад

I like your hair, Becky!

@lindahurst3538 5 месяцев назад

I named my starter “ Ethel” after learning about Bethany’s “Fred”. I’ve tried a lot of sourdough recipes. I’m doing this one today. I’ll let you know tomorrow how it turns out.

@smconley007 5 месяцев назад

That looks like it would make a great bread bowl for soup, chili etc.

@wandamyers2690 5 месяцев назад

I've never made sourdough bread, but i love it! 🍞

@mmakomanyatja5213 5 месяцев назад

Thank you so much guys it help a lots stay bless to your family's

@barbaratells1285 5 месяцев назад

Beautiful bread 🥖 recipe 😊 the artisan look is so beautiful and looks so much better than the smooth bread’s😊

@Lucky..B 4 месяца назад

You also have to worry about Rope Mold as well . In your starter . I had that in my starter weeks in .

@pamelatheobald337 5 месяцев назад

I have been wanting to learn how to make sourdough. Thank you for sharing. Can't wait till next video.

@rebagarrett6850 5 месяцев назад

Can we order sone of Bethany’s bread?

@micheleann3239 Месяц назад

Thank you!! If you really want to be economical and healthy, you can order organic wheat berries in bulk and invest in an electric wonder mill and mill your own flour. You can have fresh, healthy flour ever day!!!

@TheDiane48 5 месяцев назад

I just emailed for the starter! I’m so excited!

@backyardchickenpickin 5 месяцев назад

I can't wait to make it!

@maryfollett1911 5 месяцев назад

Another way you can steam in any oven is to get a spray bottle and spray the inside of your oven. You can do it with an electric or a gas stove or oven. Excuse me, but that’s what a lot of bakeries do. Don’t have a steaming option. A lot of the oven these days, have a well in the bottom if you look, you might see a slight indentation in the bottom of your oven you can put water in that and steam that way

@pollyhorlander7389 4 месяца назад

You’re a treasure!

@koalabear6722 5 месяцев назад

Wow, maybe one day in the winter I migjt, maybe 😅 try making Sourdough 🤔 😊 Ty

@jaytaka8573 5 месяцев назад

Great!! Thank you❤

@andreaduncan8058 5 месяцев назад

Thank you Ladies great job. Going to see if i can get fred🇺🇸🔥❤️✝️😇🕊🇮🇱🙌 started!!! God bless you both

@rasheedaelahie9935 3 месяца назад

I love sourdough bread and I want to try to make my own but to scared to try

@backyardchickenpickin 5 месяцев назад

Great video!

@Thepetpedisock 5 месяцев назад

Fred...😂😂😂

@TheHillbillyKitchen 5 месяцев назад

🤣

@stephanieholman8675 5 месяцев назад

How far ahead of time should you have fed your starter?

@TheHillbillyKitchen 5 месяцев назад

It's at 31:00 in the video. We go through all the times. Thanks For watching ❤️God Bless You!

@sharonsunshine2532 5 месяцев назад

😁💛🙏

@mikewilliams4813 5 месяцев назад

O you know a recipe for crispy crust on blackberry or blueberry cobbler

@margaretlense74 5 месяцев назад

I like bread that has more chew to it.

@PatCassidy-j2h 5 месяцев назад

Hi.all❤❤

@TheHillbillyKitchen 5 месяцев назад

Howdy! Thanks For watching ❤️God Bless You!

@bigrob1887 Месяц назад

Tip: Don't wash raw flour down the sink. If done regularly, it plugs every thing up over time.

@noellaq8056 Месяц назад

Thank you to both of you, ladies, for this video. I like the size of your Dutch oven. Can you tell me the brand and size that you are showing in this video? Thank you. The link says it is out of stock.

@charlenesettle9732 5 месяцев назад

Great can I ask you a question do you have sweet potato 🥔 fries 🍟 recipe doing them in the oven and doing them in a air fryer for them too please 🙏 let me know back or send me a link to them please I couldn't find them ❤😊❤😊❤❤😊❤😊❤😊❤😊❤😊❤😊❤😊❤😊❤😊❤😊❤

@backyardchickenpickin 5 месяцев назад

You look beautiful, as always.

@dawnmeier2834 5 месяцев назад

Just wondering if you got the book' s I sent you? I mailed you a card to tell you I was sending you a gift.

@TheHillbillyKitchen 5 месяцев назад

Yes I did!!! Thank you so much!!! That was very kind ❤️God Bless You!

@marilynnellsworth4300 5 месяцев назад

I tried to make sourdough bread last year, lol, it did not turn out like it should have. I am waiting for next week to see what I did wrong.

@rasheedaelahie9935 3 месяца назад

Where is the recipe for the starter ❤

@veevee111 5 месяцев назад

Lol, you weighed your flour with the wooden Danish dough whisk still in the bowl adding more weight to the total. Oh well, it's easily remedied by removing the whisk and adding more flour when kneading, if necessary.

@francespeterson4976 5 месяцев назад

I can not find her on Facebook, there are three different Shady Pines Homestead .

@TheHillbillyKitchen 5 месяцев назад

facebook.com/theshadypineshomestead Thanks For watching ❤️God Bless You!

@augusttexan4657 4 месяца назад

When or if will you be uploading a video on how to make the sourdough starter, please..?

@theresajukiewicz3092 5 месяцев назад

A hole week! 😢😂🥰

@christinesoper3492 5 месяцев назад

Doesn’t pumpernickel need sour dough too?

@lyndabond1443 5 месяцев назад

Good question. I love pumpernickel bread 😊

@TheHillbillyKitchen 5 месяцев назад

Yes, traditional pumpernickel bread often includes sourdough. Thanks For watching ❤️God Bless You!

@christinesoper3492 5 месяцев назад

Would you be planning a demonstration on making pumpernickel ? I love it!

@mariaday712 5 месяцев назад

If anyone puts their bread loaf on top of the refrigerator to rise be sure you push the loaf away from the front of the fridge door. I put my loaf up there to rise and I didn't push it back far enough and I went to open the fridge door and the loaf of bread fell off the top of the fridge. Lol.

@miasgirls3778 5 месяцев назад

❤️💕❤️

@joshualim4462 5 месяцев назад

Hi Becky the description says 1/2 cup instead of 1/4 cup tat u mentioned for sourdough starter & to use 300gm water instead of 350gm as indicated in description.