*** Please refer to the TIP at the bottom of the expected questions.
It is made quickly and deliciously with simple ingredients.
It's a good recipe for brunch, as a side dish, or as a snack for kids.
It's a two-serving recipe, but it's ok to split it in half and make smaller portions for one person.
It looks and tastes good, and the whole family loves it.
*** Weighing is scale (g), rice spoon (Tbsp), teaspoon (tsp) (not measuring spoon)
[2 servings/ Diameter 22~23cm]
✤ Ingredients
- 200g Potato (before peeling)
- 30g Carrots
- 40g Sausage (optional)
- 20g (2Tbsp) Cornstarch (potato starch, wheat flour available)
- 2 Eggs (1~2 pinches of salt)
- 1.5g (0.5tsp) Salt
- A little pepper powder
✤ Toppings
- Parsley
- Crushed Red Pepper
✤ TIP
- Instead of sausage, you can substitute shrimp, mushrooms, etc.
- If you like cheese, add eggs and sprinkle with mozzarella cheese.
- You need to add less salt than you think.
- If you spread the potatoes thinly, you can eat them more crispy.
#Egg Potato Omelette
#Potato Brunch
#Potato Recipe
#Potato Pancakes
🍑 I N S T A G R A M
/ __delicious_day
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28 сен 2024
