I took a cake decorating class at a college, it's not just technique, it's also making the cakes, for example making a red velvet cake, a Black Forest cake, a Carmel pecan cake , a jelly cake, a strawberry cake,etc...
Now, if only sugar spikes didn't kill pancreatic beta cells and cause diabetes in friends, relatives and co-workers. What's the carma for causing diabetes by feeding friends, relatives, and co-workers sugar delivery systems instead of food?