@@AlejandroGonzalez-kk9no my comment was 3 months ago and I didn’t know much about ramen that time. And I believe that everyone has their own way of making food whether is original or not.
I am a Egyptian, and in my country the government always cuts out our electricity at certain times during the day. The electricity cuts can go from 25 mins to 4 hours. So basically one night my friend came over to sleepover and we went to that mini grocery store under my house and we bought some indomi and some chips and snacks and stuff. We then used the elevator to go up to my house cause i lived in a building i share with all my relatives!! THANK GOD we went up befor the electricity cut out, we could have been stuck in the elevator, in the dark😭😭 we went up and we went to my room and stayed there and planned to do the indomi later. After like half an hour the electricity went out and we knew itll be out for like 2 hours!! So my friend introduced this hack to me!! I tried it for the first time! We had 4 indomi's and we tried it on one!! It was really goodd! Then at like 2AM the electricity came back and we ate the rest of the noodles normally!!❤
We used to knead the closed packaging until only little pieces of ramen were left. After that we opened it, put in the seasoning and then shook it and eat it after that
No kidding! When I was younger and ramen was a quick and easy after school snack, I would start munching on the noodles as is, once I ate like half the noodles that there was no point in boiling the water 😅😂
When i was younger me and my friends used to get these for super cheap, crush the bags up and add seasoning and eat them like chips. We called them ghetto chips.
Nah it's really a snack they are dry noodle in order to make them crush them in packet add seasoning without taking them out of snack and then shake it well and eat like chips or crisps
Hey 80% of people in Fiji are doing that 1. Open the packet 2. Put the flavor out not the noodles 3. Smash the noodles inside the packet 4. Open up the flavor and put it inside 5. Shake it so it can mixed-up and eat it 6. Try it...
there's a snack like this that's popular in Singapore (or Southeast Asia in general?). It's called Mamee noodles snack, and it's literally the same thing but the noodle square has been fried (?), similar to potato chips, and comes with a seasoning pack. best part of my childhood
Same here, that's pretty much how everyone here in Indonesia eat raw ramen. Hell, I've been taught how to do that even before I went to school, or the very least I learned it when I was still in kindergarten. Either way you get the point, I learned it when I was just a little kid, before I can even cook for myself.
Nick. I always eat that at school. I call it dried up, crushed Ramen. It is actually amazing all my friends eat it by the way, you are my favourite RU-vidr.
Same, even at 20 i still lile doing thid i love noodles and we're too money-conscious for me not to eat it normally (i cant buy another bunch of packed noodles until the next paycheck or so so i gotta make it count), but i do like eating the little bits that broke off while inside the plastic
So everyone did this snack : You smash the ramen while its still inside of the packet , take the seasonings , put it inside of the packet , close with your hand and then shake . Got yourself some chips
When I was younger i didn't know how to cook so me and my best friends mashed it up put the seasoning and just got spoons and digged in, it was amazing it's also my favorite snack 19/10 OMG MUM I FAMOUS
I much more easier way to do it is to smash the ramen in the bag and then add the seasoning to it and shake the crunched ramen and seasoning until it’s perfect hopefully it helps
Best way to eat this: you take the ramen packet (don’t open it yet), and start to crush the noodles inside (don’t crush it too much or else it will turn into dust). Then you open the packet, take out the flavoring, you pour the flavoring into the bag, and you close the ramen packet with your hand. Start to shake the packet so the flavoring mixes with the bites of noodles. After you done shaking open the packet and you have bites sized crushed noodles with flavoring, something like chips, it’s so delicious.
Australia actually has this as a snack and it’s not just from a ramen packet it’s actually a branded snack. And us Australian kids pour the flavouring inside the packet with the noodles and crush it
In elementary school, we crushed the dried ramen in a large sandwich baggie, added the flavored powder, and then shook it up. We called it "ghetto chips" 😂😂😂😂😂
Wasting a perfectly good sandwich bag. I used to just crush the ramen bag with my hands, then open the idk so I can fetch the seasoning pack. I would add the seasoning then shake the ramen pack
Mine too. One of my classmates was eating ramen like that, and I ask her, “How do you enjoy that?” Her response, “What? It’s good.” I tried it myself, and I’m sorry, but I didn’t like it.
In USA too the Mexicans do it I saw wen I was a kid and did it ever since bt I had to hide from my mom cause they would say it’s not cooked and bad for stomach haha taste so good serio lay
In Malaysia,there is a Brand called Mamee which made instant noodles but one day they saw some kids eating the noodles raw so they decided t make a snack called Mamee Monster whick is basically dried noodles with seasoning and if you like you can add the seasoning packet,plus it’s delicious and affordable😊😊😊
I've been doing this since I was a kid. Especially growing up poor, it was one of my favorite snacks and I could get a bunch of them for only a few dimes. But as I got older I stopped eating it in public or at school because ppl told me it was too ghetto and basically yucked my yum constantly.
Same here. In elementary school we would crush up the noodles, pour it in a cup with the seasoning and bone apple teeth. Shrimp was the best flavor hands down.
@@muchietroublmakerno, ramen is actually already cooked. It's flash frozen to extend shelf life and that is also why it cooks much faster than regular pasta.
FINALLY SOMEONE SAID IT. My family would eat these as snacks all the time (still do). I’ve always been told that it’s weird but it literally tastes like a cracker/ dense wafer. It’s immaculate
Dude it's an old high school bay area thing . Just break up the ramen in the bag sprinkle the sauce pack in and just shake well till its like eating meal chips.
This is how we used to eat ramen as a snack in high school, hahah. We’d crunch the noodles up in the bag, sprinkle the seasoning in then just pour it your mouth like a bag of chips. Even better if you mix two seasoning flavors
Alot of Asians probably dont find this weird. In Asia, particularly where I live, instant noodles(called Mamee) are specially fried and seasoned to be eaten without cooking. Its like ramen with the seasoning packet but its components are like those used to make biscuits
@@sagiofx4001 sorry to inform u abang, its in Singapore too :) Also, i do hope for the recovery of Malaysia in these hard times. Ive had many good memories there and Malaysia is a good friend of Singapore. Stay strong.
Another thing you can do is crunch up the ramen in its pack, open it up, take the seasoning pack out and pour it in then shake it up. That way you get evenly coated little bits of noodle
in my country, they have a noodle snack just for snacking, and its called "mamee monster". mee means noodles in malay. u just crush the noodles and put the seasoning in, then shake it in the packet. Theres different flavours too.
