Easy Sugar Blackberry Tutorial 

This is great! Realistic! Thank you!

Veoma ste talentovani.Ideje su Vam fantasticne.,i sve izgleda kao pravo. Hvala za video. Thank you.🌼🌺🍄🌼🌷💐

This is amazing! Although I don't know what ever clear or Fleek?

I had purchased a tutorial on blackberries, but then had almost decided to stop making those time consuming blackberries until I saw your tutorial here. Now my berries look gorgeous! and it takes no time at all! Thank you so very much for sharing your method. You have a good brain for sure.

WoW! I was wondering how it's done and you make it look so simple. I will give it a go sometime

...Anyone seen my channel’s name??

Omg, big fail for me. I only had gelatin available so used that and it won’t adhere to the bus at all. Sticks the balls together but not to the bud it just slumps off in a heap 😳😩

Hi Liz, Can you use piping gel instead of Flexique? Where do you buy Flexique? Also, is there a homemade version of a glaze to make it shiny? What is the vodka corn syrup mixture recipe? Also, can you specify the name and brand of the gold paint you are using. Thank you so much ! Amy

Damn no dislikes! Amazing!

Love this Lizzo!!

Love this. Thanks for posting. What can I substitute for everclear?

That's amazing! really love your vids, you are very talented in did. Regards from Guatemala

Could you show the tutorial for those leaves please ??

I love this idea Liz! Thank you for sharing 🤗

q belleza

Many many thanks, I really enjoyed your RU-vid.

This looks so much easier then making them by hand and rolling all them by hand

Always you give great ideas you are creative 😊

wao genial porfavor deberian poner traductor, felicidades

Love it so easy thanks 😊

Que es ese liquido amarillo donde los sumerje?

You are so clever! Love your vids x

Thanks Liz! This was immensely useful

Fabulous

So neat!!

where can i buy the everclear ?

Great idea! I Love it!

Wow thank you

What do you dip the gum paste teardrop into?

that is amazing!

This is brilliant. I'm so excited to try this! Thank you!