Easy To Cook # - Chinese Sweet and Sour Vegetables | Restaurant Style Indo Chinese Recipe 

This is a very simple ,quick and easy popular Indo Chinese Recipe of Sweet and Sour Vegetables.It can be served with fried rice or noodles. The perfect combination of sweet and sour flavors with variety of vegetables . This recipe is not only yummy but extremely healthy also.Try it and impress everybody around.
Ingredients :
For Sauce :-
Sugar - 3 tbsp
Vinegar - 3 tbsp
Soy Sauce - 1 tbsp
Red Chili Sauce - 1 tbsp
Tomato Ketchup - 3 - 4 tbsp
Plain Flour - 2 tbsp
Water -- 1 cup
Vegetables
Cauliflower -1/2 cup
French Beans - 5 -6 cut in 1 inch pieces
Carrot - 1/2 sliced
Cabbage - 1/2 Cup chopped in big pieces
Cucumber - 1/2 sliced
Capsicum - 1 chopped in 1" sq pieces
Onion - 1 sliced
Garlic - 4 cloves finely chopped
Salt - as per taste
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